Fruits d'Alsace

Tea type
Black Fruit Blend
Not available
Berries, Fruity, Apricot, Peach, Plums, Stonefruits, Jam, Smoke
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Loose Leaf
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Edit tea info Last updated by sherapop
Average preparation
205 °F / 96 °C 4 min, 15 sec 3 g 13 oz / 388 ml

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105 Tasting Notes View all

  • “Today is a day to drink teas I like, I've decided, and after a long morning of stress and work, I'm going to take a moment with fruits D' alsace, a much enjoyed tea that I've neglected for a...” Read full tasting note
    Rosehips 881 tasting notes
  • “This is one of the samples sent to me by *Russel Allyn* of *Harney and Sons.* This is actually a tea I already had in my cupboard, so I am going to gift this sample out to someone wanting to try...” Read full tasting note
    ashmanra 1816 tasting notes
  • “Ok, epic fail here. and I don't even think it's the tea, necessarily. Last night, I decided to go buck wild and do a cold-brew of this. First attempt at a cold brew ever. No one was going to...” Read full tasting note
    keychange 450 tasting notes
  • “Cold brew of this one tonight as well. I think I prefer it hot to be honest. Th cold brew just seemed to flatten the flavours and make it less appealing to me. Still a nice tea, but not as...” Read full tasting note
    Silaena 4875 tasting notes

From Harney & Sons

Inspired by the delicious Alsatian cuisine of Chef Jean Joho, this is a dessert tea with the flavors of the tree fruits of that region of France: apricots, cherries and plums.

About Harney & Sons View company

Since 1983 Harney & Sons has been the source for fine teas. We travel the globe to find the best teas and accept only the exceptional. We put our years of experience to work to bring you the best Single-Estate teas, and blends beyond compare.

105 Tasting Notes

186 tasting notes


I first received this in my mystery pack from MissB and went through the sample so quick I could not even remember how to describe it. So, I was happy to see this in the TTTTB because I remembered I liked it but needed help making a note to help me remember I’ve tried it. Like a few of H&S teas I’ve tried, I find this simple and easy to drink. It tastes like stonefruit. I don’t think I will ever buy any but would have no problem drinking it if I ever get more.

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261 tasting notes

Today was a tough work day, so I broke my rule about no black tea late in the day because I NEEDED a tea to hold my hand and make me feel better. Today I got a ginormous trade box from the wonderful MissB and this was the one I picked.

It’s really nice! Strong black base, very fruity. I couldn’t quite place WHICH fruits so I cheated and looked at their site. Cherry, plum, apricot. Yeah, I can see that. The fruity smell is almost alcoholic, like a liqueur. It was a little sweeter than most base teas, since I added my normal amount of sweetener and found the end result was pretty darn sweet. Still liked it though!

Boiling 4 min, 0 sec 1 tsp 11 OZ / 325 ML

Love H &S teas, Paris is my favourite.


I love Paris too. It was on sale at the Fresh Market today and I almost bought more, but then I got home and some was in this swap. Serendipity!


I love this one, and Florance, and Soho, and Buckwheat – Paris not so much but to each their own. (Have to love MissB boxes….)


I had to look too the first time I tried this one to see what the fruit flavors were. I think I enjoyed how non-descript the fruit was that came through. MissB is a wonderful tea sharer.. she introduced this one to me too. :) Love her!


I may be in a minority, but I think this one is fantastic coldsteeped in the summer. So yummy.


I tried this one cold steeped last week an Hubby & I both enjoye it. It’s goin on my shopping list for Harney. :)

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171 tasting notes

I had a nasty sinus headache yesterday. Actually fell asleep on the couch which I never do. I tried several things to get rid of it, but nothing seemed to work. I went for some black tea and wanted something familiar .. taste bud uncertainty.

This one stepped up to the plate and hit a home run… what I could taste was yum! A nice black base w/ a rich fruit flavor. Nothing stands out as the main fruit flavor, just a balanced sweet fruit flavor. Almost a sipdown.. Thanks MissB for your generous sample… it was well enjoyed and I’ve considered ordering some for cold steeping this summer.


I hear this is excellent cold-steeped.

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157 tasting notes

Nicely balanced fruity overlay with a black base beneath. I think my tastebuds are on strike since I didn’t appreciate this one at all and I’m usually really into fruity black teas.

I’m going to take a few days off of drinking tea and see if everything comes back into alignment. For now, though, this one was decent (and I think it’s a good tea) even though it’s not working for me.

200 °F / 93 °C 4 min, 0 sec 1 tsp 10 OZ / 295 ML

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103 tasting notes

I don’t like whatever aftertaste I’m getting, so I gave my cup to a co-worker with a sore throat, and she liked it. To each their own!

3 min, 30 sec 1 tsp 8 OZ / 236 ML

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94 tasting notes

Thanks again to MissB for this one. This was a nice introduction to black tea. I didn’t really get any fruit flavor. Maybe I am just tasting the black tea in this steep? Then again, I do not necessarily know what black tea tastes like. I was looking forward to more fruit from this tea but it is enjoyable. Especially after less than normal sleep.

Boiling 4 min, 0 sec 2 tsp 16 OZ / 473 ML

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372 tasting notes

I made a small pot of this last night. Fruity teas aren’t typically my favorite, because I find too many of them to be cloying or they have weird aftertastes, but I really enjoyed this. The fruit flavors were balanced nicely with the base, and the finish was clean. I would definitely reorder this one!

Flavors: Apricot, Peach, Plums, Stonefruits

Boiling 5 min, 0 sec 5 tsp 24 OZ / 709 ML

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1008 tasting notes

I read at the Harney & Sons website that Fruits d’Alsace is “Paris on steroids.” Well, it isn’t for me, because there is no vanilla, as far as I can taste. I also found the brew to be quite a bit weaker than Paris. I first infused a heaping teaspoon, and then was unhappy with the light color of the liquor, so I added another teaspoon and reinfused the tea. The end result still did not have the density of Paris. The fruit flavor is nice, but from the scent of the dried tea, I was expecting raspberries in the line-up.

I prefer Boston and Paris to Fruits d’Alsace, at least based on today’s pot, but I’ll certainly be experimenting with amounts and brewing methods, as I have a 4 ounce tin!

Boiling 8 min or more 2 tsp 10 OZ / 295 ML

I like Fruits d’Alsace, but I don’t know why anyone would call it Paris on steroids. Sure they both have a lot of fruit notes, but the flavors have a lot of differences as well, and I think Paris is the stronger of the two.


Haha, weird that they would call it that! I much prefer Paris to this one also…I find Paris to be more complex and sophisticated.


Tamarindel and TheTeaFairy: yes, I agree that there is basically no overlap with Paris—aside perhaps from the black tea base, but even that seems weaker in Fruits d’Alsace than in Paris. Bizarre comparison!

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145 tasting notes

Deeeeelicious! Fruitier than fruit. Definitely getting the plums and cherries, though I think it also tastes like apples and pears. I’m also pleased as punch with whatever H&S is using for the base tea — it’s smooth, doesn’t draw too much attention to itself, and compliments the fruits flavors beautifully!

Flavors: Plums

Boiling 5 min, 0 sec 1 tsp 8 OZ / 236 ML

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371 tasting notes

For some strange reason, I had it in my had it in my head that the cherry would be stronger in this tea but in reality the flavouring is more dominated by cooked stone fruit ands a falavour that reminds me of baked red delicious apples with skin or plum kuchen. I found plum, apricot, and cherries in the flavouring which also has a certain brightness with a hint of tartness. The base was sweet , rich and thick, and contributed a bit of malt, honey, and biscuit tones. The aftertaste is kind of an interesting fruity flavour blended with citrus and a hint of wintergreen, along with a bit of bite from astringency.

All of the flavours kind of blended into each other, without it being incredibly distinct about what you are drinking. The tea re-steeps quite well, with the cherry becoming more distinct.

Thanks JustJames for a tasty treat!


sounds like a buch of beautiful flavors!

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