Decaf Paris

Tea type
Black Tea
Ingredients
Not available
Flavors
Bergamot, Caramel, Fruity, Berry, Black Currant, Vanilla, Astringent, Citrus, Floral
Sold in
Loose Leaf
Caffeine
Decaffeinated
Certification
Not available
Edit tea info Last updated by SimplyJenW
Average preparation
205 °F / 96 °C 4 min, 0 sec 3 g 10 oz / 298 ml

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29 Tasting Notes View all

  • “Tea of the late afternoon……. I could not resist the thought of Decaf Paris, so here it is in my cupboard. I am getting so much more sensitive to caffeine late in the day, and in my opinion, Harney...” Read full tasting note
    90
  • “Backlog- yesterday afternoon’s tea. This came in my last Harney and Sons order. I always liked the original Paris from H&S so I thought I’d try this. I steeped this for 4 minutes and I think it...” Read full tasting note
    93
  • “I got this one in a swap quite a while ago from SimplyJenW… sorry it took me so long to get to it, and thanks for the tea! I so rarely think of having tea at night, but tonight after taking my...” Read full tasting note
    74
  • “I picked this up over the weekend from the Millerton shop. I had a tin of regular Paris, but I have no idea where it got to. I might have gifted it to a friend or sent it out in swaps. Anyway I...” Read full tasting note
    93

From Harney & Sons

Nighttime tea lovers may enjoy Decaf Paris, our alternative version of Paris, one of Harney & Sons’ most popular and talked-about blends. Relax with the same great fruity flavors of vanilla, caramel, and bergamot with a decaf black tea base and still get a good night’s sleep!

Make sure to check out all our decaf teas!

Details: Mike has spent many a fine day and a few nights enjoying the charms of Paris. In fact, his wife, Brigitte, is from Paris. So when he got the chance to return the favor, he created this lovely fruity blend. Like the city (and also his wife), it is very complex. However the results are very popular!

Dry Leaves: This complex tea is the blend of three teas, the leaves are black.

Liquor: The liquor is medium to dark brown.

Aroma: This tea smells like an Earl Grey with black currant and vanilla aromas and a hint of caramel.

Caffeine Level: Decaffeinated

Body: This tea has a light body because it is blended with decaffeinated black tea.

Flavors: Similar to the aroma, this tea smells sweet like caramel and has a fruity flavor of black currants. You can also taste a hint of vanilla.

Brewing Time: 4 to 5 minutes

Brewing Temp: 212° F

About Harney & Sons View company

Since 1983 Harney & Sons has been the source for fine teas. We travel the globe to find the best teas and accept only the exceptional. We put our years of experience to work to bring you the best Single-Estate teas, and blends beyond compare.

29 Tasting Notes

1440 tasting notes

I cleaned my infusers today with baking soda and they look brand new!

It’s grey and rainy here, which I love because it reminds me of home! It also calls for a super cozy tea. I wasn’t sure which one to make so I thought maybe this one as a latte would be perfect.

I only added frothed almond milk and a tiny bit of simple (coconut) syrup, because this one has a pretty sweet scent all of its own. Thus far the only latte I’ve had has been with Earl Grey, which went well.

This one is also tasty. Perhaps the bergamot just does well as a latte? It does tone it down so it’s manageable for me, which is delightful! The other flavours of this tea, I really enjoy so finding a way to also enjoy the bergamot is a win.

Ivan seemed to agree, because he hopped up on my lap and tried to go right in for a sip! Very out of character for him! XD

Leafhopper

I have two very clogged Finum basket infusers and am wondering if this would work. Do you just soak them in mugs full of water/baking soda?

Courtney

I have the infusers from David’s, and they are metal. I would recommend soaking them in water with a polident tablet first (I do this for our water bottles or anything that needs a refresh and have done it with my infusers before), then try scrubbing. From what I understand, the Finum is more of a metal mesh and I wouldn’t want to recommend something that might alter the structure!

ashmanra

I soak mine in Oxyclean and they sparkle! Rinse well and then wash with dishsoap.

Leafhopper

Thanks! I was worried that whatever I might do could alter the structure of the mesh or do something to the plastic. I might try your Oxyclean solution.

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84
2170 tasting notes

Oh wow. I’ll just say that this is really, really good. How did I forget this?! I’m not all that familiar with currants. I don’t think I’ve ever actually eaten one, so I can’t say for sure that I can taste them in this blend, but it does taste sweet and fruity. A perfect cup of tea for a nighttime treat.

Flavors: Bergamot, Fruity

Preparation
Boiling 5 min, 0 sec 1 tsp 8 OZ / 236 ML
ashmanra

I hVen’t tried the decaf version. Adding it to my “to buy” list.

Shae

I need to drink the two side by side to compare. I’m sure the caffeinated version is just as delicious, but it’s been a while since I’ve tried it. I hope you like the decaf version!

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90
2036 tasting notes

My first encounter with the non-decaf version of this was some time ago and judging by my note, I was less impressed than I think I probably should have been. I can’t imagine that a decaf would be better than a straight version, and man, this is really quite something.

The smell in the tin is quite intense — the bergamot gives it a zest-bitter smell that’s intense enough to open the sinuses, and the other flavors sort of wave from a distance. But after steeping, the aroma is more balanced, with some lovely vanilla and caramel notes, as well as berry-ish, raisin-ish smell. The tea is a reddish brown, slightly cloudy color.

And man, is it hitting the spot. I’m not sure whether it’s because I don’t often have black tea at night, or whether it’s because it’s going well with the remnants of my dinner, but it is really delicious. It doesn’t taste faded or papery in the decaf sort of way, either.

It has a richness that is surprising, and the flavor blend has a sweetness that’s kept from being cloying by the bergamot cutting through — the sweetness in turn tamps the zesty bitterness.

Yum.

Flavors: Bergamot, Berry, Black Currant, Caramel, Vanilla

Preparation
Boiling 3 min, 0 sec 2 tsp 17 OZ / 500 ML
ashmanra

I just ran out of Paris. This makes me want to order the decaf version as the replacement.

__Morgana__

I think there is room for both in any stash!

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80
249 tasting notes

This was one of the better decaf teas I’ve tried. It had that perfumed flavor of bergamot, but definitely also the vanilla and brighter citrus flavors backed by a solid, not overly astringent black tea.

Flavors: Astringent, Bergamot, Citrus, Floral, Vanilla

Preparation
Boiling 4 min, 0 sec 2 tsp 12 OZ / 354 ML

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90
484 tasting notes

OST’s Stash Sale

I’ve tried Harney and Son’s Paris before at a friend’s house, and enjoyed it so when I saw this on the list of teas OST was selling, I had to give it a try. I’m glad I did! I think I oversteeped it since it was just a bit bitter, but it had a lovely floral taste from the bergamot and a slight sweetness. I will definitely enjoy the rest of this tin.

Preparation
Boiling 1 tsp 8 OZ / 236 ML
Dr Jim

One of my favorite decaf teas.

rosebudmelissa

I can see why!

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