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Dragon Pearl Jasmine from Harney & Sons

Steepster Score 39 Ratings Rate This Tea

82/100

Dragon Pearl Jasmine

Green White Blend by Harney & Sons

This is a masterpiece from Fuan, China. Beautiful little hand rolled pearls are gently infused with the floral essences from Jasmine flowers. The tea is a delight to look at and its brew also delivers. The light colored brew is full of floral and sweet aromas. Always a delight.

59 Tasting Notes

Serendipitea
100

I have to start by mentioning this is my very first taste of Jasmine Tea, and to make it even more exciting it was a free sample delivered right as I happened to be outside cutting long tendrils of blooming Jasmine to scent the house :D

I thought it best to put it aside for a bit as my head was already intoxicated with the fragrance, so I finished up what I was doing then did some more tasks in another room for an hour or so .. Finally I went online and figure out how long & at what temp I was going to brew it as there was no recommendation written on the sachet wrapping ?!

Steep #1 (80°C – 3min 30sec)
Steep #2 (80°C – 5min)

My first impressions when unwrapping the sachet were ‘WOW it’s really Jasmine!’ , I seriously didn’t expect it to smell so strong – but no complaints as it’s my favourite floral aroma .. I chopped the silken bag open to set them free during infusion, oh and I weighed them too (3g / 21 pearls) .. Poured on the water and what a wonderful sight, and smell! I absolutely loved watching them ‘come alive’ :P

Now I’m currently sipping the dregs of my second cup so these are the notes I wrote earlier: very floral scent & taste .. I don’t usually enjoy greens but am emptying the cup pretty darn quick, and looking forward to a second steep .. Taste reminds me of Summer and swimming pools – in fact it reminds me of getting a mouthful (small splash) of pool water – but NOT in the gross way as this no-doubt sounds! Really clean, sun warmed pool water – lets call it sprinkler water perhaps ..

It’s Summer in the Garden in a Cup!

Second steep: To be honest I can’t tell much difference in taste, colour, or aroma .. it’s really nice! Only thing I have to add to the above is that I don’t enjoy it so much as it cools off, so no chilling of this for me .. When it’s cool I’m finding it a bit pucker-some on the tongue and roof of my mouth, and a bit ‘too’ floral ..

I’m going to wait for a bit and try steep #3

Jen
94
Jen

I love the sweet, floral scent of jasmine flowers. The taste is light and smooth and it makes me want to stop everything and enjoy every sip

Bekahlynne
100

I just started getting into tea after having an amazing pot of jasmine tea with my Chinese food a few months ago in china town. After trying a few different jasmine teas I saw this tin at a local market and I loved it. Definitely the best tasting jasmine tea I’ve had.

solstice15
85

First jasmine tea (a lot of firsts in the past week), the aroma of this tea-at every stage-was strong and very familiar. As a resident of the south (U.S), I get this scent quite frequently, but until a few minutes ago I had no idea what the source was. The flavor of this tea (even before my default addition of 2 splenda packets) was sweet and almost overwhelmingly floral. This is one of the few teas I’ve had where the aroma of the dry leaves transfers directly to the actual flavor of the tea.

After trying this, I can tell that floral teas probably won’t be a staple in my cupboard, but I think “floral tea drinkers” will really like this one. So, the rating is more a reflection of the quality of the tea, not my personal taste.

Kyra
90
Kyra 2 tasting notes

I loooove my Jasmine Dragon Pearls!
I doesn’t really matter what kind of Jasmine but… oh the Harney Dragon Pearls smell AMAZING right from the tin.
Smells good, tastes great, and it comes in a really cute tin :)

Decided to prepare tea for me to relax from midterm stress.
It was around 9:30pm when I made it and I was on the phone with my parents and stress + caffeine (even though this tea has fairly low caffeine) = your parents thinking that you’re high ;)

But this tea is really good okay. THE AROMA. And it steeps really well. I’m on my 5th mug but I think it’s because I like my Jasmine tea a bit weak.

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Molly
95
Molly 2 tasting notes

Man, this tea… this tea is fabulous. The tea is beautifully rolled into big beads of delicious silver leaves with a heady jasmine aroma! Watching the agony of the leaves with this cup is so awesome. It tastes like ambrosia from heaven, too. Literally, this tea is like eating a pound of jasmine flowers, only it probably tastes a whole lot better. It is so smooth and the mouthfeel and soft and light. I usually drink it by itself (so good alone) but sometimes for dessert I like a little sugar in there. Please give this one a go, it’s delicious.

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Stesha McCue
40

I have to put this somewhere in the middle. I don’t like green tea, and on an average day, I won’t drink this. But if I have a cold, so help me, this is the only thing I can stomach. I don’t know why!

Bubbles

This is a beautiful tea.

The first time I tried this, I brewed this by itself. I did not care for it one bit. However, it stayed in my tea cabinet, and I was really drawn to it tonight.

Since I didn’t like the heavy floral notes last time, I decided to blend it with a green (Mother’s Tea by Life in a Teacup, which I also think is quite good.)

I put about four pearls in with a small amount of green, and the result is a vegetal/grassy flavor with a floral finish. I love it.

I wound up having to spend the day breaking up frozen snow, because I didn’t get it shoveled in time due to illness. Although I liked the work, I am now sore all over. This was a wonderful pick after a hot bath, cheered me right back up. I think I’ll finish out the sample packet this way, blending it rather than using it alone.

Danielle
94
Danielle 3 tasting notes

Since these are kinda pricey and 100% floral blends give me headaches, I tend to mix the pearls in with other teas. Tonight I mixed it with a floral Ti Kuan Yin and came out with a delightful spring blend. Very light, the jasmine gently comes through with this delicate oolong, and the oolong itself lends a nutty base. They complement each other very well and it was a good mixture for the spring weather we’ve been having. The weather and this cup of tea are like a breath of fresh air.

Beautiful summery weather today. Decided to indulge in my jasmine pearls (cut with sakura sencha) and celebrate all the flowers and lush greens that suddenly appeared in the area. As usual, it is light, floral, and completely refreshing.

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Rebecca White
95

This tea is one of my absolute favorites. In my quest for the perfect/affordable jasmine tea, this one comes rather close. (I buy it loose by the pound, on clearance, which means that it’s a tiny bit older than they’re “comfortable” selling at retail prices. It still tastes awesome, so I’m over it.) Good both hot and iced. Sometimes I oversteep, but tiny bit of stevia takes care of any minimal bitterness.

denisend
40

I LOVE Jasmine teas, and I found this one to be lacking in the Jasmine flavor and rather bland.

Definately can only get one brew out of a bag; trying for a second is a futile effort.

(I’m drinking the bagged version)

Jillian
90
Jillian 12 tasting notes

OMG I love it! The tea was wonderfully fragrant and the taste was just the right balance of flavours. It was hard to see the pearls ‘unfurl’ inside the sachet – this one might be better as a loose tea just for that reason.

This tea was one of mu first from my foray into good-quality loose-leaf tea. I love the little pearls and, unlike Adagio’s Black Dragon Pearls which are more like balls (insert joke here), these actually are dainty little pearls of tea.

I wanted to watch the pearls expand properly so I cut open the sachet and dumped the contents into my strainer. I love watching this tea of tea unfurl – it’s almost like a work of art right in my mug. The jasmine is delicately-fragrant but not overpowering (ie. I don’t feel like I’m drinking perfume). I got two good infusions out of these leaves and I think I could easily get one or two more.

I iced the resteep of this tea a couple days ago and I’m drinking it with supper. The boyfriend-creature managed to nearly catch the pizza on fire in the oven and produced so much smoke we had to leave the doors open – in minus 10C weather. Cold as the house is now I need something cool and refreshing like this to wash the smoke out of my throat, otherwise I’ll be hacking my lungs out all night long.

Ah Dragon Pearl Jasmine, how I’ve missed thee! This tea always tastes and smells so exotic and brings to mind forests of bamboo, paper lanterns, dragons, and hot wonton soup (okay so my vision of things oriental is fairly limited – sue me ^_~).

It’s neat to the point of being mesmerizing watching the pearls open. It starts with the white tea leaves slowly unfurling from around the pearls. And these are proper, suculent-looking white tea leaves/buds, not the chopped, torn-up bits you get with some teas. Then the green tea, which is in smaller pieces, sort of puffs up and slowly drifts apart.

It feeds the eyes aswell as my sense of beauty and art, because to me tea is more than just drinking a cup of tea leaves in hot water.

I’m having the second steep from yesterday iced as we speak. This is a tea that seems to get sweeter and the jasmine flavour more pronounced as the tea cools.

The second steeping came out much better and I stuck it in the fridge to cool and drank it with supper. This is a wonderful tea to drink iced, with or without sweetener.

Mmmm, this is great iced with a teaspoon of honey too.

This isn’t from my Harney & Sons order, I’ve had this from before. Normally I love this tea but today it came out tasting rather weak. I think I let the water cool too much before I steeped it.

Had a bit of this (iced) left over from a couple days ago.

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cha
75
Danny
100
Felicia

I’m not a big fan of Jasmine teas, but this was pretty okay!