Dragon Pearl Jasmine

Tea type
Green Tea
Ingredients
Green Tea, Jasmine
Flavors
Jasmine, Bok Choy, Char, Cloves, Floral, Grass, Sweet, Flowers
Sold in
Loose Leaf, Sachet
Caffeine
Medium
Certification
Not available
Edit tea info Last updated by tantonino
Average preparation
180 °F / 82 °C 3 min, 15 sec 11 oz / 324 ml

Currently unavailable

We don't know when or if this item will be available.

From Our Community

1 Image

30 Want it Want it

  • +15

55 Own it Own it

  • +40

88 Tasting Notes View all

  • “Here's my celebratory Year of the Dragon tea! I have to remember not to over-tea myself on this one, which is hard not to do because it lasts for so many steeps. And it's so delicious it's hard to...” Read full tasting note
    90
    dinosara 2007 tasting notes
  • “This is a sample I received in my latest Harney and Sons order. I am going take a second to thank all the tea companies for giving out samples. I just think it is awesome. It seems like 10-15...” Read full tasting note
    87
    hesperjune 168 tasting notes
  • “I say go big or go home. So, when I decided that I wanted to do a little Harney & Sons vs. Samovar match up of course it turned into a much bigger ordeal than heating up a couple of cups of tea. I...” Read full tasting note
    87
    takgoti 260 tasting notes
  • “I have been meaning to try this for a while. Thanks to *Russel Allyn* and *Harney and Sons* I can! They sent a free sample of the loose leaf version. I have only had one other Jasmine Dragon...” Read full tasting note
    ashmanra 1858 tasting notes

From Harney & Sons

This is a masterpiece from Fuan, China. Beautiful little hand rolled pearls are gently infused with the floral essences from Jasmine flowers. The tea is a delight to look at and its brew also delivers. The light colored brew is full of floral and sweet aromas. Always a delight.

About Harney & Sons View company

Since 1983 Harney & Sons has been the source for fine teas. We travel the globe to find the best teas and accept only the exceptional. We put our years of experience to work to bring you the best Single-Estate teas, and blends beyond compare.

88 Tasting Notes

71
21 tasting notes

I love jasmine, but one sachet wasn’t strong enough for me. Would be terrific for anyone who enjoys a more mild-medium jasmine flavored green tea.

Preparation
180 °F / 82 °C 3 min, 0 sec

Login or sign up to leave a comment.

85
10 tasting notes

The color of this tea was so light after I steeped it, I debated steeping it longer. It didn’t need it. It was wonderful.

Cofftea

Yeah I’ve learned by drinking more green and white teas (and even oolongs) that the darkness of the liquor isn’t always the same as the strength of the flavor.

Login or sign up to leave a comment.

89
4 tasting notes

I LOVE THIS TEA. It is by far my favorite jasmine tea. I bought it in the loose leaf form (without the bag but still in bullets) and I find that if you plunk about 5 bullets in a single cup you get the perfect amount of flavor. This jasmine is a lot sweeter than the others I have tried. I really like that because I find that usually when I drink a cup of jasmine, my taste buds get kinda bland by the time I’m two thirds of the way through the cup, but that little extra sweetness prevents that from happening. All in all I’ll always be happy with this tea

Preparation
3 min, 30 sec

Login or sign up to leave a comment.

87
89 tasting notes

Yum! This was an excellent jasmine.

Preparation
205 °F / 96 °C 3 min, 30 sec

Login or sign up to leave a comment.

100
65 tasting notes

I have to start by mentioning this is my very first taste of Jasmine Tea, and to make it even more exciting it was a free sample delivered right as I happened to be outside cutting long tendrils of blooming Jasmine to scent the house :D

I thought it best to put it aside for a bit as my head was already intoxicated with the fragrance, so I finished up what I was doing then did some more tasks in another room for an hour or so .. Finally I went online and figure out how long & at what temp I was going to brew it as there was no recommendation written on the sachet wrapping ?!

Steep #1 (80°C – 3min 30sec)
Steep #2 (80°C – 5min)

My first impressions when unwrapping the sachet were ‘WOW it’s really Jasmine!’ , I seriously didn’t expect it to smell so strong – but no complaints as it’s my favourite floral aroma .. I chopped the silken bag open to set them free during infusion, oh and I weighed them too (3g / 21 pearls) .. Poured on the water and what a wonderful sight, and smell! I absolutely loved watching them ‘come alive’ :P

Now I’m currently sipping the dregs of my second cup so these are the notes I wrote earlier: very floral scent & taste .. I don’t usually enjoy greens but am emptying the cup pretty darn quick, and looking forward to a second steep .. Taste reminds me of Summer and swimming pools – in fact it reminds me of getting a mouthful (small splash) of pool water – but NOT in the gross way as this no-doubt sounds! Really clean, sun warmed pool water – lets call it sprinkler water perhaps ..

It’s Summer in the Garden in a Cup!

Second steep: To be honest I can’t tell much difference in taste, colour, or aroma .. it’s really nice! Only thing I have to add to the above is that I don’t enjoy it so much as it cools off, so no chilling of this for me .. When it’s cool I’m finding it a bit pucker-some on the tongue and roof of my mouth, and a bit ‘too’ floral ..

I’m going to wait for a bit and try steep #3

Preparation
175 °F / 79 °C

Login or sign up to leave a comment.

94
79 tasting notes

Beautiful summery weather today. Decided to indulge in my jasmine pearls (cut with sakura sencha) and celebrate all the flowers and lush greens that suddenly appeared in the area. As usual, it is light, floral, and completely refreshing.

Preparation
Boiling

Login or sign up to leave a comment.

73
41 tasting notes

I wouldn’t have ordered this tea for myself, but it was in my Harney sachet sampler pack so I thought I would give it a try. When I think of jasmine, I think of flowers. I know it is very common, but flowery tea does not sound enticing to me in any way. I like bold, black teas, and fruity teas, and green teas, and mint teas, but I have never thought to myself, “This tea needs more flowers.”

Setting those thoughts aside, I brewed up a cup at the parameters suggested by several other Steepsterites. The dry sachet had a strong scent for having only eight or nine tea pearls inside, but after a three minute soak, the sachet was completely filled with unfurled leaves. The tea smelled floral, but not overwhelmingly so, and was a pale yellow color. After waiting for it to cool off a bit, I took my first few sips. The green tea taste is there, with a very light body and a bit of a salty aftertaste. The jasmine is actually very manageable. Not too strong or overwhelming, but an interesting addition to the green tea flavor. I am the first person to mention when a tea tastes like soap, and though this clearly has the potential to taste that way, when brewed correctly it does not. To me, it smells much more floral than it tastes.

This is a very calming cup of tea. While it hasn’t made me immediately crave more jasmine tea, it is good to know that if I come across more, it’s a tea I can actually enjoy.

Preparation
175 °F / 79 °C 3 min, 0 sec

Login or sign up to leave a comment.

94
25 tasting notes

I love the sweet, floral scent of jasmine flowers. The taste is light and smooth and it makes me want to stop everything and enjoy every sip

Login or sign up to leave a comment.

100
1 tasting notes

I just started getting into tea after having an amazing pot of jasmine tea with my Chinese food a few months ago in china town. After trying a few different jasmine teas I saw this tin at a local market and I loved it. Definitely the best tasting jasmine tea I’ve had.

Login or sign up to leave a comment.

85
16 tasting notes

First jasmine tea (a lot of firsts in the past week), the aroma of this tea-at every stage-was strong and very familiar. As a resident of the south (U.S), I get this scent quite frequently, but until a few minutes ago I had no idea what the source was. The flavor of this tea (even before my default addition of 2 splenda packets) was sweet and almost overwhelmingly floral. This is one of the few teas I’ve had where the aroma of the dry leaves transfers directly to the actual flavor of the tea.

After trying this, I can tell that floral teas probably won’t be a staple in my cupboard, but I think “floral tea drinkers” will really like this one. So, the rating is more a reflection of the quality of the tea, not my personal taste.

Preparation
195 °F / 90 °C 4 min, 0 sec

Login or sign up to leave a comment.