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White Chocolate Mousse

Tea type
Black Tea
Ingredients
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Flavors
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Caffeine
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Certification
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Edit tea info Last updated by Herbal Infusions Tea Co.
Average preparation
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From Herbal Infusions

The first noted occurrence of chocolate addiction is rumored to have taken place during the ancient Mayan civilization of South America sometime around 400AD. The Mayans were the first to process the wonderful confection and called it xocoatl, from which the English term “chocolate” is derived.

Our decadent White Chocolate Mousse tea is also irresistably addictive but without the guilt of having seconds!

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Tasting Notes

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