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White Chocolate Mousse from Herbal Infusions

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White Chocolate Mousse

Black Tea by Herbal Infusions

The first noted occurrence of chocolate addiction is rumored to have taken place during the ancient Mayan civilization of South America sometime around 400AD. The Mayans were the first to process the wonderful confection and called it xocoatl, from which the English term “chocolate” is derived.

Our decadent White Chocolate Mousse tea is also irresistably addictive but without the guilt of having seconds!

Tasting Notes

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