Milky Oolong

Tea type
Oolong Tea
Ingredients
Not available
Flavors
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Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Erin
Average preparation
195 °F / 90 °C 3 min, 30 sec

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  • “I got this from a little tea store up Yonge quite a ways north of Bloor that I found by accident a while ago. It was a bit pricey tea wise but I think good quality and they had a wide selection of...” Read full tasting note
    MilkPocky 145 tasting notes

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1 Tasting Note

145 tasting notes

I got this from a little tea store up Yonge quite a ways north of Bloor that I found by accident a while ago. It was a bit pricey tea wise but I think good quality and they had a wide selection of teaware! I think 100g is the smallest amount they usually sell at once but I talked to her awhile and got her to sell me 50g of this and she even gave me a sample of some sencha too!
This tea smells milky and toasty and brews up a beautiful orangey gold colour. There is a cozy sort of sense to it. I find the taste initially just mildly grassy, then I get the same toastiness that’s in the smell. It feels very smooth and just a little creamy. Overall very enjoyable! I would like to try this gong-fu style as soon as I get a decent gaiwan.

Preparation
195 °F / 90 °C 3 min, 30 sec

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