Sourenee Darjeeling 2nd Flush 2012

Tea type
Black Tea
Ingredients
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Flavors
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Caffeine
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Edit tea info Last updated by Nicole
Average preparation
205 °F / 96 °C 3 min, 30 sec

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3 Tasting Notes View all

  • “I was so happy to see that iHeartTeas had this for sale! I was wanting more after my sample from Granville Island Tea but it was a little cost prohibitive after shipping from GIT. It's looking...” Read full tasting note
    99
    nburriss 523 tasting notes
  • “I cooked curry for dinner and got a craving for a cup of Darjeeling to compliment the meal. I do love a cup of Darjeeling :) The sample I have is quite finely broken down into small pieces which...” Read full tasting note
    KittyLovesTea 1096 tasting notes

From iHeartTeas

Fresh muscatel flavor. If you want a go-to Darjeeling full of flavor and character, this is the Darjeeling for you.

Direct from Darjeeling, India.

2nd Flush – 2012

About iHeartTeas View company

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3 Tasting Notes

99
523 tasting notes

I was so happy to see that iHeartTeas had this for sale! I was wanting more after my sample from Granville Island Tea but it was a little cost prohibitive after shipping from GIT.

It’s looking like Sourenee, Sungma & Mim are becoming my favorite Darjeelings. This one is smooth and quite strong on the muscatel notes. I steeped it a bit too long so these first couple of cups are a little on the bitter side. Not an entirely bad thing but I’ll be more careful next time.

Preparation
205 °F / 96 °C 4 min, 0 sec

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1096 tasting notes

I cooked curry for dinner and got a craving for a cup of Darjeeling to compliment the meal. I do love a cup of Darjeeling :)

The sample I have is quite finely broken down into small pieces which is a shame but hopefully it will still taste ok.

OMG on an unrelated topic my husband just said he’s getting a mullet because of a bet at work…I’m not looking forward to M’ovember either because he grows a handle bar moustache. Both together will be terrifying. He can make it now for saying that.

This tea is sweet and floral with a dry Autumnal musk after taste. There is also a grape like flavour similar to wine. Also elements of fresh wood, malt and leather.

A nice Darjeeling but I’m not sure about the sweetness. It could be because the leaves were finely chopped and has changed the normal flavour.

Preparation
205 °F / 96 °C 3 min, 0 sec

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