BoxerMama’s 2nd offering to the BBBB.
Due to my milk allergy, I’ve never had Tiramisu. That’s probably a good thing, because I’d be making it all the time & weighing in at 300 lbs in no time. Luckily, there are teas that taste like decadent desserts, & although I shun most of them because of artificial flavors, there are a few exceptions. So this tea has a decent puerh base, free of funky odors & tastes. The prominent taste is coffee, with an unsweetened cocoa powder backdrop. It’s actually a little bitter, & pretty satisfying to me right now. If I added sweetener that would probably bring out more creamy cakey flavors & it would be more dessert-like…or not. I might try adding a little maple on the resteep, just to see how it turns out…& maybe some of that left over coconut whipped cream…hmmmmm….hopefully it won’t ruin it!