Tancho-no-mukashi is an aromatic Matcha with great color and texture. Easy to sift and easy to foam up. This Matcha is according to Ippodo suitable for both Usucha and Koicha.
Prepared as Usucha it has a more one dimensional taste which nonetheless results in a harmonious overall taste. Prepared as Koicha the taste had slightly vegetal bitter notes which lingered for a long time on the palate. With the first sip I could taste some sweet notes that then were easily covered up by the bitter notes. It is definitely not a Matcha which I prefer prepared as Koicha. But for its price Tancho-no-mukashi is making a good everyday Matcha.
Flavors: Bitter, Smooth, Sweet