Genmaicha

Tea type
Green Tea
Ingredients
Not available
Flavors
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Caffeine
Not available
Certification
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Edit tea info Last updated by jingtea
Average preparation
160 °F / 71 °C 3 min, 0 sec

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  • “I tought i had ready made a note about this one, but it seems not! I'm making a total off 3 cups from this great genmaicha, its dry leafs are regular sencha but its mixed with little bits off...” Read full tasting note
    69
    darky 110 tasting notes

From Jing Tea

Vibrant green Sencha blended with rice kernels.

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1 Tasting Note

69
110 tasting notes

I tought i had ready made a note about this one, but it seems not!

I’m making a total off 3 cups from this great genmaicha, its dry leafs are regular sencha but its mixed with little bits off dark roasted rice some off the rice even popped open to little white balls like popcorn! There is a reason they sometimes call it popcorn tea!

The taste is like sencha offcourse but a little bit more grainy like in taste because off the rice.

Brew 1:70°c 3min very bright sencha tastes and a little roast
Brew 2: 70°c 4min a bit milder in sencha more roasted rice taste
Brew3: 70°c 5min losing flavors a bit but i’m still enjoying the mixed rice/sensha tasted

Preparation
160 °F / 71 °C 3 min, 0 sec

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