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“This tea came directly from China and was certainly worth the wait. As an added bonus, they do sell samples. The leaves are whole, and golden with a malty aroma. They are similar to the picture...” Read full tasting note
Yunnan black tea falls into the category of Gongfu black tea, which means it requires a lot of Gongfu(work/tea making process) to make this tea.
Our Yunnan black tea is from the traditional black tea making area-Fengqing, which has over 150 years experience to make black tea.
Yunnan black tea is well-known for its high freshness and sweetness. For such high quality, it has little or no astringency at all; hence there is no need to add some sugar or honey to compensate the astringency; but still, if adding some pure milk, then the taste is more smooth and mellow, I will never forget the mellowness of this milk tea.
Tea tree: Big leaves of Fengqing, Yunnan
Harvest time: 2010 spring
Picking standard: One bud
Shape: Tight, plump bud
Dried tea color: golden color full of tea hair
Aroma: fresh, high sweetness
Tea soup color: bright orange color
Taste: fresh, sweet, delicate & mellow, long aftertaste
Company description not available.
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Tea TrekkerThis tea came directly from China and was certainly worth the wait. As an added bonus, they do sell samples.
The leaves are whole, and golden with a malty aroma. They are similar to the picture on the website. When brewed, the tea has no astringency. In fact, it had a subtle sweetness and honey flavor (and I did not add sugar, which is my usual habit). The peppery and maybe malty flavor that is typical of a yunnan was not present. This is not a bold tea so certainly this would not be an AM beverage but it is a nice relaxing afternoon treat. I am thinking I like this black tea (well how can I resist a tea that is naturally sweet…)
