Roasted Mate' Chai

This blend of Roasted Argentinian Mate’ with the spicy flavors of traditional Chai, create a wonderful multinational relaxing treat. Enjoy brewed in the traditional Chai methods or as a water infused beverage. Either way, you will not be disappointed.

Yerba Mate is attracting fans for its allegedly jitter-free caffeine boost and high antioxidant content. It is is a physical and mental energy tonic. It boosts metabolism and helps the body utilize carbohydrates, fats, proteins and vitamins, and break down cholesterol, steroids, and fatty acids. It helps fight fatigue and is a nutrient source for sound nerves by providing B and C vitamins — the anti-stress duo. It is a sustaining source of nutrition. Often the only food that natives carried when they went on long journeys were the Yerba Mate’ leaves.

Ingredients: Roasted Argentinian Mate’, Ginger Root, Cinnamon, Green Cardamom, Cinnamon, Ginger and Vanilla Flavor.

1 Tasting Note

Rachel Sincere

I’ve been disappointed in some of the mate’s I’ve been trying lately. I have been sticking with roasted mate’s that include chocolate in some form or another. So this particular version was a new experience for me.

I really liked it! It was a creamy, smooth, pure chai taste. I didn’t make it with soymilk but I think it would have to be brewed on the strong side to be made with all milk. Brewed regular with water, it would have taken a little bit of soymilk quite well. I was going to try it that way but I was unsure how long my soymilk had been open in the fridge. :-/

2012-11-09 09:39:07 -0500

Boiling

5 min 30 sec

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