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HAJUA/SESSA ASSAM STGFOP from Kally Tea

Steepster Score 1 Rating Rate This Tea

78/100

HAJUA/SESSA ASSAM STGFOP

Black Tea by Kally Tea

The diversity of Assam knows no bounds. Many great estates produce equally amazing Assam. But in our taste testing we have discovered this finely balanced malty tasting delight. In our initial kick off of our website, this Assam stood out as what we wanted to offer as our inaugurate presentation in the Assam category. Once you taste this exceptional Assam, you too will agree!

Ingredients: Assam

4 Tasting Notes

Indigobloom
84
Indigobloom 4 tasting notes

Ehhhh, this was just ok. I prefer my black teas to have some oomph and I think this oomph had some padding on the landing.
Everything was very light from the malty factor, to the astringency, it was all there… just super mellow. I’ll play around with the water/leaf/time ratios and see if that punches things up a bit.

Bumpity bump goes the rating again!!
For some reason, I was really craving this. I just knew I had to have a cuppa. Oh man was I ever right, it was so good! The light flowery contrast against the malty assam goodness is great! Only I wish I’d made a whole pot! (which I didn’t do because I’m headed out shortly)
Very glad I have this in my cupboard now :)

So I badly need to replace my Brita, the three teas I made today were all compromised in flavour. Ack! but in this one, it wasn’t necessarily a bad thing.
Somehow, it brought out a leathery quality I’ve never seen in an Assam before. In fact, I was SO tempted to drink it without my standard of milk and a spot of sugar. I almost did it! (Baby steps right?)
But in the end, I decided that I was really craving a black tea with sugar and it was great that way to. Almost coffee like, with its dark heady flavour.
Looks like I’ll be drinking this until we get a new filter…

Still meh. Though less so.
I tried adding a little extra leaf and that seems to have made it a bit better. Bitter, without the addition of milk… and of course my 1/2 tsp of sugar.
There seems to be a woodsy note in there. Very fresh and forest like. It could almost be mistaken for maltiness, but no it’s more than that. Like I’m eating a flower. In my mind, that’s different than floral somehow. A tad more earthy but not in the pu-erh way. I guess that’s the “Flowery” in STGFOP!!
As the cup cools I’m beginning to enjoy it a bit more, now that I no longer expect my standard malty bold Assam.
Funny, I have a feeling this might grow on me over time. Bumping the rating a bit.

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