St. Petersburg and Paris have a lot in common—the teas, not the cities! I was expecting more of a caramel presence in Kusmi St. Petersburg, given the strongly caramel-redolent dried leaves, but the brewed tea ended up tasting very close to my memory of Harney & Sons Paris. The liquor was lighter than that of Anastasia, more of an orange than a reddish amber. I’m going to have to compare this blend side-by-side with both Paris and Tower of London, which also bears similarities.
I took a sip of the unadulterated tea and was not that enamored of the flavor. With light cream, however, this tastes very good. Either because I spilled a bit too much cream in, or else because the teas used are light, my final glass ended up looking like a latte. I know that I used enough dried leaves, as I added an extra half teaspoon more than I used in my Anastasia preparation.
Flavors: Berries, Vanilla