Tea type
Pu-erh Tea
Ingredients
Pu Erh Tea Leaves
Flavors
Chocolate, Earth
Sold in
Loose Leaf
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Random Carpe Diem
Average preparation
Boiling 2 min, 45 sec 3 oz / 100 ml

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From Kwong Sang Tea Company Ltd.

Kwong sang po nee tea is planted in the high mountains of Yunnan, China. It has a delightful and strong flavor. It is one of the most popular teas of Southern China.

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2 Tasting Notes

98
224 tasting notes

Gaiwan brewed this tea which is a puerh with a badly translated name. Overall pretty good a traditional style that is in the light earthy range of flavor.

Preparation
Boiling 0 min, 30 sec 2 tsp 3 OZ / 100 ML

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89
154 tasting notes

I bought this tea at TNT for $7.47 for 225 grams and it is wonderful and it is 1/4 the price I would pay for a pu erh tea at other tea places. It has a great earthy, chocolate flavour, simply wonderful…I melted a ginger candy in it and it was heaven.

Flavors: Chocolate, Earth

Preparation
205 °F / 96 °C 5 min, 0 sec
OMGsrsly

That’ll be a good one to look out for, then!

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