This was my introduction to Laoshan black teas and I am afraid I was rather spoiled! Not only did it introduce me to buying on aliexpress but it also introduced me to this wonderful seller, who is very enthusiastic about his product, willing to share his knowledge, willing to negotiate to help you buy what you want, and is a caring seller. He tracked my purchase and contacted me when he was worried it was taking too long ( stuck in customs).
The dry tea smells of chocolate and rye bread whereas the wet leaves reminds me of chocolate and raisins.
Brewed western style, the tea brews to a bright copper colour and smells of honey, malt, chocolate, and raisin.
The flavour is of malt, cocoa almost ovaltine and brownies. There is a hint of floral in early sips that disappears, and a hint of honey. It tastes smooth with just a mild hint of astringency. The tea leaves a clean taste in the mouth with the aftertaste of honey and brownies. The second steep is honey, caramel and cocoa with hints of malt. I can get many steeps out of this tea often over six when brewed western style.
When brewed gonfu style the tea is more a pretty amber shade, that is kind of a brown touched gold colour.
With shorter steeps I find that the tea smells of chocolate, brownies, grain, ovaltine, and honey.
The tea feels kind of silky in the mouth with tastes of rich, dark cocoa, ovaltine with honey, and richer notes hinting at molasses and brownies, malted milk. Later steeps bring out tones of caramel, and a touch of vanilla. Honey and cocoa linger in the aftertaste.
This tea is lovely! Rich and deep with notes of malt, cocoa, caramel and honey that work together to remind me of the taste of brownies.
The one I purchased under the black tea category came packed in individual packages that usually allow me three to four different sessions of tea. Which is great as it is easy to travel with and helps to keep the tea fresh. http://www.aliexpress.com/store/product/qingdao-laoshan-Black-Tea-flavored-black-tea-organizer/619772_789569691.html.