This is a very, very good black tea. The flavor profile is pretty much perfect – zero bitterness, a thick texture, with sweet honey undertones. I wouldn’t change anything about this tea. Resteeps very well. Prepared with stevia.
“I had a bad humidity/storm headache this morning, and didn't get into the office til 1pm. I immediately fired up my kettle (excitedly!) though - because my Life in Teacup samples came! I am now on...” Read full tasting note
“I'm brewing by the mug rather than the pot this morning, so I'm logging teas faster than normal. This is a sample from *Life in a Teacup*, and it's a pretty darn big sample, too! There's at least...” Read full tasting note
“These are some of the most lovely Yunnan Golden Bud-type leaves I have ever seen...almost PERFECT. It infuses to a manly-brown. The taste is smooth but sweet and a true black tea. Very pure...” Read full tasting note
“Trying my first sample today. I had a bit of a crisis when I tried to tear open a corner of the package and ended up tearing it RIGHT IN HALF. Luckily I didn't lose more than one or two leaves, and...” Read full tasting note
Production Year: 2010
Production Season: Spring
Production Region: Yunnan
Pack Size: 1 oz. (28g pack)
Price per unit: $7.99
Product # 4hdh
Company description not available.
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I’m having a hard time getting motivated this morning. I’m leaving town on Thurs, & even though I’ll only be gone 5 days, there is SO MUCH TO DO before I leave, & I’m feeling overwhelmed, which only makes it harder to get started because then I can’t decide what to do first. In fact, I was also feeling a little overwhelmed about what tea to start the day with, I have so many teas I still haven’t tried. Decisions…decisions…LOL. So I relaxed, took a few deep breaths, & opened to the universe…
And chose a gongfu session with this one! I can’t remember if this was a free sample (& if it is, thank you Gingko), or if I purchased it, but anyway, I have 10 G here, so I put 5G in my tiny 4oz teapot (the pretty white porcelain one I got from Garret, with the blue lotuses on it), & gave it my usual treatment of 5G + 4oz (rinse) X 15/35/45 sec/1min/2/3/4/ etc
The first cup immediately had good color & strong energy, going straight to the throat & third eye. The flavor was sweet wood, the mouth all a tingle…ahhh I needed this!
With the 2nd cup the flavor becomes rich of toast, cedar, malt, & forest, with a camphor sensation as if I were drinking a puerh…
I combined steeps 3 & 4 into one mug. There was a slightly sour edge to this one, like a sourdough rye bread. Chewy, dense, & sweetened, but not heavily, with a dark molasses, and I can almost taste orange peel, a little clove, & other spices. This is the deep woodwind & low string group: bassoons, bass clarinet, english horn, cello, bass, marimba, wood block, bamboo wind chime…
In the 5th steep a little bitterness, but its the kind that comes with a really dark chocolate. I’ve got a really good tea buzz going on now. I love the sensation of a really good cup, spreading out into my extremities…every breath…
Next cups: Definitely a more chewy, peppery savory tea now, spicy even. The bitterness is gone.
I’d like to close my eyes & meditate. I have a nice mindfulness thing going on, a good vibe in every cell, feeling much more peaceful. I might go with a few more cups of this, but for the final note the flavors of spice & such have mellowed, & it’s a sweet creamy elixir, reminiscent of Yabao.
The rest of this sample goes to Sil, so this is a sip down.