2006 Taiwan Wuyi

Tea type
Oolong Tea
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Caffeine
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Edit tea info Last updated by cultureflip
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  • “Ok so I'm assuming that this is a Wuyi cultivar either grown or processed or both in Taiwan. It is roasted and rolled in typical Taiwan style. It is good. Gingko puts it in grapefruits: ...” Read full tasting note
    81
    robc22 144 tasting notes

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1 Tasting Note

81
144 tasting notes

Ok so I’m assuming that this is a Wuyi cultivar either grown or processed or both in Taiwan. It is roasted and rolled in typical Taiwan style. It is good. Gingko puts it in grapefruits: http://steepster.com/teas/homemade/11640-tea-grapefruit-made-with-taiwan-wuyi

It’s also benefited from a little ageing which gives added character to the juicy, chocolaty flavors. I’d say it’s like a well roasted Dong Ding but somewhat heavier in the chocolate department a la Da Hong Pao. The hui gan is beautifully light, fresh, and surprisingly green.

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