2002 Mt.Wudong Mi Lan (honey orchid)Dancong

Tea type
Oolong Tea
Ingredients
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Flavors
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Sold in
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Caffeine
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Certification
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Edit tea info Last updated by cryptickoi
Average preparation
205 °F / 96 °C 0 min, 30 sec

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  • “this is a nice mellow Phoenix tea...it is probably the least astringent one I have tried...the flavor profile is typical Mi Lan Xiang(slightly subdued)with good qi...it's quite easy to brew and it...” Read full tasting note
    CrypticKoi 39 tasting notes

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1 Tasting Note

39 tasting notes

this is a nice mellow Phoenix tea…it is probably the least astringent one I have tried…the flavor profile is typical Mi Lan Xiang(slightly subdued)with good qi…it’s quite easy to brew and it would be a great introduction into the realm of Phoenix/Dancong teas…110ml gaiwan 7g tea…

Preparation
205 °F / 96 °C 0 min, 30 sec

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