Has citrusy notes to it. Smooth and robust, rich reddish brown tea soup the first 3 cups, afterward the color lessens to a rust brown and becomes exceptionally mellow.
Can easily get 5-6 16oz cups per 3-5 gram steeping. Wash for about 20 seconds. Let sit wet for a minute, when you add hot water, you need to pour. This tea steeps FAST. Too long, the tea becomes VERY potent.
I would say this has a high caffeine level. Very invigorating.