Pothotuwa FBOPF

Tea type
Black Tea
Ingredients
Not available
Flavors
Not available
Sold in
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Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Charisma
Average preparation
205 °F / 96 °C 2 min, 30 sec

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2 Tasting Notes View all

  • “I saw the description of this and was a bit scared. Astringency? Anyway, I took a sip of this and this DEFINITELY needed milk and sugar. It was too astringent for me, but I loved it with the...” Read full tasting note
    68
    oOTeaOo 1591 tasting notes
  • “I picked up 3 packs of estate black teas from Lupicia when they were on sale in the store, and the first 2 that I opened were too astringent and harsh without lemon, milk or spices. This one...” Read full tasting note
    90
    Chlily 4 tasting notes

From Lupicia

Astringency gives this tea harmonized sweetness and freshness.

Amount of Tea Leaves: 2.5-3g(0.10oz)
Water Temprature: Boiling Water
Brewing Time: 3-5min.

About Lupicia View company

Company description not available.

2 Tasting Notes

68
1591 tasting notes

I saw the description of this and was a bit scared. Astringency? Anyway, I took a sip of this and this DEFINITELY needed milk and sugar. It was too astringent for me, but I loved it with the additives. It was delicious. Nutty and bitter but the bitterness was gone when I added milk. This tea was also aromatic with a slight fruitiness to it.

Preparation
205 °F / 96 °C 2 min, 0 sec
TeaBrat

you could try steeping it an a lower temp too, it might help

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90
4 tasting notes

I picked up 3 packs of estate black teas from Lupicia when they were on sale in the store, and the first 2 that I opened were too astringent and harsh without lemon, milk or spices. This one remained unopened and mostly forgotten in the tea drawer until the morning when we ran out of our usual “Good Morning” black tea.

It had a good balance, the mild astringency complimenting the warm sweetness and a delightful brightness. A delightful surprise and I would definitely purchase again.

Preparation
200 °F / 93 °C 3 min, 0 sec

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