Malama

Tea type
Black Tea
Ingredients
Not available
Flavors
Not available
Sold in
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Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Jillian
Average preparation
195 °F / 90 °C 4 min, 0 sec 12 oz / 354 ml

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8 Tasting Notes View all

  • “This was maybe the first instance of my thinking chocolate in a tea context could be delicious. Mind you, I've baked chocolate cakes with Earl Grey before. Tea in a chocolate context can work...” Read full tasting note
    82
    janniverse 58 tasting notes
  • “This may be my favorite chocolate tea now! I love chocolate covered Mac nuts... but I'm trying not to pig out too much on summer break. Trying. Really hard.” Read full tasting note
    CK 321 tasting notes
  • “I'm sipping this tea thinking of my upcoming travel plans to Hawaii! I'm SO going to stop by the Lupicia store in Honolulu and check out their other Hawaii only blends! It is one of the things I'm...” Read full tasting note
    Dustin2Dust 407 tasting notes
  • “Sipdown!! (192) Thank you *Dustin* for sharing this tasty, tasty tea with me! It is rich and chocolatey and has a great nutty flavor. Seriously, I love chocolate covered macadamia nuts and this is...” Read full tasting note
    82
    rachel12610 1847 tasting notes

From Lupicia

“Moon” – The deep sweet aroma of high-grade cacao nibs and cacao powder complement a robust black tea blend highlighted with roasted Hawaiian macadamia nuts.

About Lupicia View company

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8 Tasting Notes

82
58 tasting notes

This was maybe the first instance of my thinking chocolate in a tea context could be delicious. Mind you, I’ve baked chocolate cakes with Earl Grey before. Tea in a chocolate context can work wonderfully, but I wasn’t drinking that cake, you know? ;)

This, though…the balance is superb. I think I trust Lupicia’s blending prowess more than just about anyone.

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321 tasting notes

This may be my favorite chocolate tea now! I love chocolate covered Mac nuts… but I’m trying not to pig out too much on summer break. Trying. Really hard.

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407 tasting notes

I’m sipping this tea thinking of my upcoming travel plans to Hawaii! I’m SO going to stop by the Lupicia store in Honolulu and check out their other Hawaii only blends! It is one of the things I’m really looking forward to. Ooooo, and the chocolate coconut covered macadamia nuts! And the poke. And the fresh fruit. And swimming. And seeing lava on a live volcano. Okay, there are a lot of things I’m looking forward to!

This tea is nice and tasty. I’m getting a light “Lupicia black” base. It is that creamy starchy base that I have tasted in teas like Cookie and Sweet Potato Pie. There is chocolate on top of that, but I’m having a hard time picking out the macadamia nut. They are such a creamy fatty decadent yet mild tasting nut. I don’t think I have ever had them in a tea before, so it is a little more difficult to identify. It is a little bland without sugar, but perks up a bit with the addition. I was finding this tea pretty smooth until I got the the cooler bottom of the cup where I found a little bit of astringency. The second steeping is pretty good too. A little less chocolaty than the first which may be letting the macadamia out a little more especially in the aftertaste. Either way, this is a nice cup!

Preparation
205 °F / 96 °C 2 min, 0 sec
MzPriss

Have a bunch of fun in Hawaii!

Dustin

Thanks! I sure hope to, but how can I not, right?! It’s freakin Hawaii!

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82
1847 tasting notes

Sipdown!! (192)

Thank you Dustin for sharing this tasty, tasty tea with me! It is rich and chocolatey and has a great nutty flavor. Seriously, I love chocolate covered macadamia nuts and this is a liquid version of that. Yum!!

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68
2307 tasting notes

I bough his tea by accident in the Lupicia store but then decided to keep it anyway when I got home. I was wanting the banana rooibos they had and I don’t need another chocolate/nutty tea especially as I have several ounces of “Florence” languishing in my cupboard that I seem to be incapable of finishing off.

So anyway, onto the tea. Package states this is a blend of black tea, roast cacao, macadamia nut, cocoa powder and “flavors”. As far as chocolate teas are concerned at least this one actually has a chocolate-y flavor which is more than I can say for some other teas I have tried. I don’t get a strong macadamia component here, there is something slightly nutty lurking in the background but I’d say it’s more chocolate than macadamia. There is something slightly sweet about this that I don’t really care for. Maybe that’s where the flavorings come into play, but it seems a bit artificial to me.

This is okay but I am not terribly fond of it…

Preparation
Boiling 3 min, 0 sec 2 tsp 12 OZ / 354 ML

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85
1017 tasting notes

A very rich, heavy, robust black tea blend. This one, from the Lupicia Hawaii collection, is loaded in dark chocolate flavor. Wow, this is really rich and chocolately! The macadamia nuts add a sweet, clean nutty flavor end of sip. This would be a great latte for sure!

This blend is kind of like eating dark chocolate covered macadamia nuts. Ugg, reminds me that I’ve eaten all those macadamia nuts I bought. Man, the toffee chocolate ones were really good. A box I bought for my friend is sitting on my table and I keep looking at it. She really needs to get back from her work trip!

Full review of this tea, and pictures of the whole Lupicia Hawaii collection, at my blog, The Oolong Owl http://oolongowl.com/exclusive-lupicia-hawaii-original-tea-blends-collection-lupicia-oolong-owl-tea-review/

Preparation
Boiling 4 min, 0 sec
Anna

It sounds like you totally should have some Honolulu Cookie Company cookies to go with this.

Awkward Soul

I would of, but I ate all my Honolulu Cookie Company cookies. OMG, those were very good cookies!

Anna

You went to Ala Moana, right? HCC AND Lupicia in the same building – lethal.

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75
6770 tasting notes

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