So delicious. Exotic and flowery. I like it with two cubes of sugar and a splash of almondmilk.
“Yesterday's sprinkles gave way to real rain. You can just feel the tired old earth around me go "ahhhhhh." I woke up craving this. I must have needed an "ahhhh" too. This is lovely and fruity...” Read full tasting note
“SIPDOWN! I loved this when I first got it, but I did find it to be finicky - finicky, but worth it. As long as I keep the temp around 203F and the time around three minutes this is great. Hubby...” Read full tasting note
“It's been forever since I've had this tea. But not because I don't love it. It's actually the opposite - I adore this tea so much that I haven't been able to force myself to open the new tin of...” Read full tasting note
“Sipdown! Had a small cup of this before tucking the rest ofth is away For cavocorax :) while I enjoy this one, it's not my favourite of the MF teas that I've had the pleasure of trying.” Read full tasting note
Mariage Frères’ most famous secret is this mysterious blend that takes you to distant lands and strange countries. The aroma of Chinese and Tibetan flowers and fruit lend it a uniquely velvety taste. Its extraordinary bouquet makes Marco Polo the most legendary of flavoured teas.
Succès incontesté de la Maison Mariage Frères, ce mélange secret vous fera voyager dans les plus lointaines et mystérieuses contrées. Les senteurs de fleurs et de fruits de Chine et du Tibet lui confèrent un arôme velouté unique. Un bouquet extraordinaire pour le plus mythique des thés parfumés.
Company description not available.
Marco Polo RougeMariage Frères
Thé Vert Marco PoloMariage Frères
Chá Vermelho Marco PoloEmpório do Chá
Mélange Fruité Marco PoloMariage Frères
Thé Blanc Marco PoloMariage Frères
I have the muslin tea sachets. This is a very floral-fruity tea…it would make a nice body fragrance/eau de toilette for the Spring/Summer months.
Aroma: Very floral-fruity with a slightness of tea aroma mingled nicely.
Taste: Again, very floral-fruity clean tea palate. This is a clear, clean tasting tea; I would imagine from Sri Lanka or the lighter of Indian teas. There is no mouth feel to speak of or thickness. The floral-fruity [not able to say which fruits or flowers] notes are the most prominent and the tea is a clean, clear compliment to the floral-fruity characteristics with a slight sweetness. A very nice, delicious tea.
Aftertaste: A clean, clear finish. No drying of the tongue, or thick mouth feel. Marco Polo finishes off clean, clear, floral and fruity with a little lingering sweetness but not overly done.
I would recommend this tea for an after dinner treat over fattening desserts…it is that delicious and sweet, but not cloyingly so. I would highly recommend this tea…a must buy!
This sample comes to me from EvaGrimm Thank you!
I have been quite on here for a bit. I have been drinking tea, but it has been a bit more limited than normal. The heat has me running from the hot drink, and I haven’t found myself making too much ice tea, or finding the worlds to write about the ones I have been drinking.
Ever since falling in love with a few french teas, this has been on my wish list since it is something that can be purchased here in the U.S and seems to be fairly popular. The smell of this is wonderful, but the taste for me was way different than I was expecting. I was expecting a candy strawberry flavor, but instead I got a floral fake berry taste. It was okay, but not great. I think I will try this one again with sugar, and also maybe iced. I really want to love this one, but I think my first impression is not love at first sight.
The expectations that go with the name of this blend as well as the rather attractive packing leaves one utterly disappointed when it comes to the tea itself.
As soon one opens the tin an almost overwhelming smell of artificial flavors do penetrate the nose. Vanilla and Strawberry…not sure where to find the connection of those ‘fruity notes’ with China or Tibet.
After infusing the tea leafs the water colors nicely. But by now the whole room is filled with a scent that comes closer to American cotton candy or Jelly Beans then the Himalaya.
After drinking the first cup of well infused tea comes the conclusion that the taste of the actual tea leaf is very weak. The brew does taste thin. The aftertaste disappears far too quickly.
The awakening effect is surprisingly weak considering the cut size of the leafs.
This tea blend could however turn out to be interesting if tamed down with a adding of Assam leafs or a rough sort of Pu-Erh.