Yunnan d'Or, SFTGFOP1
This majestic ‘Golden Yunnan’ is truly cultivated ‘beneath the clouds’ in the red soil of the Lancang River, according to age-old methods.
Like Pu-Erh teas, it is known for its beneficial qualities. Its fine, elegant young leaves with their many golden tips produce a caramelized fragrance evocative of hazelnuts and spices.
A distinguished taste, finely balanced between strength and subtlety, remains long and deep in the mouth.
A highly sophisticated daytime tea.
PREPARATION ADVICE FOR 1 CUP :
Amount of tea leaves: 2.5g
Best water temperature: 95 °C
Infusion time: 5 min