MF No. T150
Assam black tea – 2nd flush.
An excellent harvest from a grand estate, notable for its high proportion of golden tips.
Plucked at just the right moment, it has a malty, spicy flavour and terrific aroma.
A golden, daytime tea.
How to prepare this black tea:
Measure out 2,5 g of tea for 20 cl of pure, filtered water
Bring the water to a simmer (about 95° C) and let the tea infuse for 5 minutes