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Rouge Bourbon from Mariage Frères

Steepster Score 12 Ratings Rate This Tea

71/100

Rouge Bourbon

Rooibos Tea by Mariage Frères

Flavoured with ‘Bourbon vanilla’, this red tea from South Africa displays great finesse. Delicate aroma, subtle taste and 100% caffeine-free. For pleasant occasions.

“Grande finesse, rouge sans théine parfumé à l’arôme de vanille bourbon. Parfum délicat et goût subtil. Thé pour les moments agréables. 100% sans théine.”

PREPARATION ADVICE FOR 1 CUP :
Amount of tea leaves: 2.5g
Best water temperature: 95 °C
Infusion time: 5 min

17 Tasting Notes

Auggy
18

Note to self: when endeavoring to get through large numbers of tea in a day, perhaps it is not the wisest course of action to use the 12oz cup. And if the 12oz cup is selected, perhaps second steeps should be avoided. And perhaps caffeinated teas should be alternated with decaffeinated teas. The alternative is shaky hands, twitching and a desire to dance like a Muppet.

I typically save rooibos for nighttime but for some reason, it seemed like a good idea to try this one now. I’m still on the hunt for rooibos that I enjoy and Doulton was nice enough to send me a sample of this one to try. Which is awesome because I would have hated to have actually purchased this as I conducted my search. Because this? Is like concentrated rooibos. The smell is sweet and faintly vanilla-y and fully rooibos-y. But when I take a sip is when it really shows of the rooibos-ness. I think it is the sweetness of the vanilla that accentuates the taste of the rooibos because it pretty much beats me over the head with rooibos ickiness. Even with the aftertaste, it is still beating me while yelling, “DIE! DIE! I AM ROOIBOS, FEAR ME! DIE!”

Okay, maybe I’m being a tad bit dramatic (let’s blame all of the caffeine today, shall we?) but still, this is so freaking rooibos. It’s a floof of vanilla on top of concentrated rooibos. It is the essence of rooibos. It is the epitomy of all the things about rooibos I don’t like. Sweet, sour wood. From smell to aftertaste. For someone that doesn’t like rooibos (that’d be me), this is not fun.

Jenn
70

Rouge Bourbon is a tasty vanilla rooibos tea. I’m just not sure that I’m WOWd. The flavor is pleasant but I was hoping for something a little more bourbon… or special… or interesting. I get that vanilla extract is (often) made with bourbon, hence there’s (often) a bourbon flavor in the vanilla, but I still find myself wanting more from the flavor of this tea.

I’m a lucky girl because SimplyJenW spoiled me with an XL sample of this baby so I can give it a few more tries. Hug/ smacks to you my tea-friend :)

JacquelineM
70

The flavoring is too subtle for a rooibos in my opinion. I felt it almost tasted like a plain rooibos…which I enjoy…but not what I was going after this evening. You know I love vanilla, but it was a barely detectable flavor. When it comes to rooibos, I do prefer the knock you over the head ones rather than the subtle ones. I feel that you could save your dollars and get a nice, plain organic rooibos and have it taste very similar. Still, a nice warm late night cup.

Thanks so much to Doulton for this sample!

Doulton
72

I’ve really gone off rooibos teas. Somehow I can’t get the sense of sawdust out of my mind. I purchased this tea before I knew that I had to limit the rooibos in my life. It’s a superb rooibos with no false flavors and a strong vanilla taste. I am not certain about detecting the bourbon or any kind of liquor—maybe next time I’ll watch for it more closely.

So far Eros is winning my Mariage Freres top-affections. But this is nice and very vanilla-y for an evening tea.

Shmiracles
gmathis
67
gmathis 6 tasting notes

Some flavorings are perfect with rooibos—-vanilla being one of them. This is a fine, fine balance of the two flavors, even better with a little milk.

This tin is nearly empty, and it’s had a hard life. The vanilla’s waning. But keeping with “use it up, wear it out, make it do, or do without” (thank you Ma Ingalls), I tossed in a fingertip sized pinch of cacao nibs and a pinch of calendula leaves. That added a little twinkle and a little sweetness.

I have two quart jars of calendula leaves. At one small pinch per steeping experiment, my supply could well outlive me.

YES, FRIENDS, THIS TEA CAN WITHSTAND AN F5 TORNADO. One rubbermaid tub contained some bits and pieces…I had some for breakfast. Amen and amen. Miracles continuing to happen in my family. Thanks for your prayers.

PIcked this one for an evening wind-down. The vanilla is there, but more subtly than my currently favorite red/vanilla combo (Celestial Seasonings Madagascar Red). Still a good selection, but when I’m craving vanilla, it’s usually because I need a sweetness buzz.

Score one, Cheapster Steepsters, for the superiority of a less expensive alternative.

The one dining option in our little burg (pop. 1,035) is the Johnboat Cafe. Seats 20, maybe; limited but tasty menu of perfectly fried catfish, gator, pulled pork, and tenderloins an acre around. Owner, a Louisiana native—love his soft accent—comes out to check on you personally, and last night, took a picture of each plate before he served it. (New menu forthcoming and he needed photos :)

After a sandwich with shrimp as big as a fifth-grader’s fist, there wasn’t a lot of comfortable room for dessert. This worked well. LIttle sweet, the rooibos there to battle the bloat, bit of a Cajun flavor in the name.

In celebration of sending a fistful of finished files to my editor (finito! fantastic! fwhew!) I made myself a celebratory cuppa—with 1/2 teaspoon of peppermint and a daub of chamomile. Faux foxtrot!

Show 5 more
LaFleurBleue
92

The first few times I drank this tea, I was not wowed, though I found it very pleasant. But then, I realized this brew was one of those I picked the most easily from my cupboard, knowing I will enjoy it whatever my mood and taste preference are.
What I really like about it, is its simplicity : it taste like rooibos, with just the right hint of vanilla, which is never overwhelming, hence a very suble blend. For those of you wondering about Bourbon, it’s actually the brand name of the vanilla, grown in the Indian ocean (Mauritius, Madagascar or Ile de la Réunion); no link with the US whiskey.
I also have used it for making ice-tea (after a hot brew); it is absolutely perfect, both refreshing without any bitterness or aftertaste; the vanilla taste gives a smooth flavor, as if it were lightly sugared.
A favorite of my husband as well.
Very nice with honey, to doctor a cold or a sore throat.
I will soon have finished the pack and will definitely buy it again sometime.

Devilish
76

Rooibos + vanilla is an unbeatable formula and rarely goes wrong. Rouge Bourbon, i.e. MF’s rooibos vanilla, achieves a perfect balance between rooibos and vanilla. You can taste both the candy-like sweetness of vanilla (Bourbon Vanilla, according to MF) and the unique earthy flavour of rooibos. MF has again done a amazing job, though as a vanilla lover I actually won’t mind some imbalance… haha ;P

Jessie
79

A box of sachets of this tea was my Valentine’s gift.

This was nice, and calming. A good evening tea I think. The vanilla isn’t terribly strong but the rooibos is a very nice one.

Also, the sachets are ridiculous/amazing. There were no tins of this tea loose and I feel like bags take all the fun out of making tea, but the fancy little muslin sachets made up for it.

monchie
70

I had a high expectations from this tea because of its name – Mariage Freres.

Method: in a tea bag
Amount: heaping tea spoonful
Sugar: yes

When I tried it the first time, I was very disappointed. I was expecting something smooth and rich vanilla flavored tea. Instead, what I got was rooibos with a VERY mild scent of vanilla. I thought it might become better if I add some milk. So I did. No, it didn’t improve at all, it actually made it worse because the vanilla scent got even thinner.

I wasn’t quite ready to throw away an almost full can of rooibos tea. What I did next was to increase the amount of tea from heaping tea spoonful to 1 1/2. It got a lot better!

I think the key to have this tea is to go really generous with the tea leaf, and use new tea leaf for every cup. It seems not very economical but the vanilla flavor wears off after first cup. I think I’ll try other flavors of rooibos from MF but not sure if I would buy this one again. I’m just glad that I found a way to finish the canful of tea and enjoy it at the same time.

BrookeM

This tea is nice, not special or great.

staffordcastle
75

A very pleasant cup, bright russet color, with a not-too-strong vanilla flavor. My favorite choice for when I don’t want caffeine.