Tea type
Black Tea
Ingredients
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Edit tea info Last updated by Deb
Average preparation
185 °F / 85 °C 4 min, 45 sec

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9 Tasting Notes View all

From McNulty's Tea & Coffee Co., Inc.

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About McNulty's Tea & Coffee Co., Inc. View company

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9 Tasting Notes

87
53 tasting notes

Just…can’t get enough. It’s at the point now where I can anticipate the taste from just imagining the smell, which… is just so smooth. Perfect for the changing seasons (btw…when IS it going to get cold?).

This tea just keeps inching itself toward the happy, green faced man licking his lips. I think I settled on 5 1/2 minutes as my ideal steep time with a temp right around 185 degrees.

Preparation
185 °F / 85 °C 5 min, 30 sec
Jason

…global warming…is trying to kill the hot tea industry. I guess there’s always iced tea

Jillian

Damn you global warming! shakes fist

takgoti

You want some of our cold rain? I’d be more than happy to some of it [all of it] your way. Or exchange it for snow.

Speaking of global warming, did anyone else see the Sun Tea episode of 30 Rock? Hot damn I love that show.

Mike

@takgoti…yeah saw that :) Good episode, great show!

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81
6770 tasting notes

I was sooooo happy when I opened the TTB and found a bunch of McNulty Teas – I have never had them before…so this is AWESOME! I only took a samples-worth or two of the ones I took so others would be able to try as well.

The scent isn’t overly caramel or overly black tea.

It’s medium to medium-dark brown in color. The taste is caramel but black and a bit sweet…the sweetness seems to increase as the sip advances in my mouth and down my throat. It’s pretty darn yummy and this is coming from someone who can ‘take or leave’ caramel.

Preparation
170 °F / 76 °C 4 min, 0 sec
JacquelineM

I took two teaspoons of this as well – maybe I’ll have it tonight!

Angrboda

That’s Mike’s uber-inspiring caramel tea! Oh no, it’s too late for me to make tea now. I wants caramel tea….

TeaEqualsBliss

Don’t you get the box back at the end??? MAYBE there will be some left!? LOL I would send some to you but I only took a sample…hum…

Angrboda

I have a caramel tea myself. I’ve been drinking it recently because it’s in the to-be-finished pile. But I always feel like making some of it, when I saw Mike posting about his. :)

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86
190 tasting notes

Having this with soymilk, no sugar. I think I like it better this way – it has a subtle sweetness of its own. Lovely!

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58
796 tasting notes

I, too, got this one from the TTB. And I’m so glad I did! I don’t know much about McNulty, but I’m a fan of caramel, so I took a sample’s worth. It’s another tea that is more about the tea than the flavoring; just the way I like it! I had it with waffles for breakfast this morning, but I think it would have been even better on its own. I recommend it!

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34
709 tasting notes

Steep Information:
Amount: 1 tsp
Additives: none
Water:6 oz filtered boiling
Tool: Mesh basket strainer in cup
Steep Time: a little over 2 minutes
Served: Hot

Tasting Notes:
Dry Leaf Smell: sweet caramel
Steeped Tea Smell: tea, hint of caramel
Flavor: smooth, astringent, with a hint of sweet, no bitterness
Body: Medium
Aftertaste: briefly bitter
Liquor: translucent orange-brown

Steepster Traveling Teabox Tea

I am like strong not subtle flavors, this does not meet my needs in a flavored black tea.

Post-Steep Additives: none

images: http://amazonv.blogspot.com/2010/03/mcnultys-loose-leaf-black-tea-caramel.html

Preparation
Boiling 2 min, 0 sec

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83
23 tasting notes

This was yummy. Added milk and sugar. Really comforting and great as dessert. I was unsure before trying (I’m not a huge caramel fan) but i was pleasantly surprised. Very enjoyable.

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