2010 Menghai Dayi "Golden Age" Puer
The tea is developed to celebrate Menghai Tea Factory’s 70th Anniversary. It is commemoration of the 70 years of history, a exhibition of the superb tea manufacturing crafts and also a proof of the Tae people’s dedication to good tea.
It is mainly made of from the exquisite solarized mature tea leaves of Menghai tea areas. The tip leaves are elegant and stretched, yielding a brownish red color and golden hairs. It brews a bright thick red broth, as crystal as amber, and mellow flavor with smooth taste and full of tea essence.