2011 Menghai Dayi "Wu Zi Deng Ke"

Tea type
Pu-erh Tea
Ingredients
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Flavors
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Caffeine
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Edit tea info Last updated by DigniTea
Average preparation
205 °F / 96 °C 0 min, 45 sec

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  • “One of my favorites wish they made it into a cake larger than 150 grams. dark mysterious woody and subdued floral hints. I resteep about three times. I liked this so much I purchased a 750 gram tin...” Read full tasting note
    99
    mrmopar 198 tasting notes

From Menghai Tea Factory

2011 Menghai Dayi “Wu Zi Deng Ke” Ripe 150g
“wu zi deng ke (五子登科)” means “may your five sons achieve great success in the imperial examinations”. In Chinese ancient, a family had five sons, and the five sons studied hard, and had high qualities in every respect, and the five sons achieved the great success in the imperial examinations, and became useful to the country.

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1 Tasting Note

99
198 tasting notes

One of my favorites wish they made it into a cake larger than 150 grams. dark mysterious woody and subdued floral hints. I resteep about three times. I liked this so much I purchased a 750 gram tin of five and it is a go to when I want a smooth tea at the end of the day. 100 percent top pu-er! You must be a pu-er drinker not for the faint of heart! Re-steep adding about 15 seconds to your prior time I get about 4 out of it.

Preparation
205 °F / 96 °C 0 min, 45 sec
Bonnie

Oh shut up! Bragger! You had better not go anywhere carrying this on you is all I can say…you won’t be safe!!!

Bonnie

I went to Church today…I forgot Thou Shalt Not Covet…well…drats!

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