2008 Menghai Shou Cake "8592"

Tea type
Pu-erh Tea
Ingredients
Not available
Flavors
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Caffeine
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Certification
Not available
Edit tea info Last updated by CelebriTEA
Average preparation
Boiling

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  • “First steep 10 seconds in boiling water after a quick rinse... Subtle sourdough flavor with just a hint of earthiness and a shy sweetness towards the end of the sip. No bitterness, astringency, no...” Read full tasting note
    93
    CelebriTea 129 tasting notes

From Menghai Tea Factory

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1 Tasting Note

93
129 tasting notes

First steep 10 seconds in boiling water after a quick rinse…
Subtle sourdough flavor with just a hint of earthiness
and a shy sweetness towards the end of the sip.
No bitterness, astringency, no fishy taste…very nice.

Preparation
Boiling
CelebriTEA

Second 10second steep…very similar although slightly sweeter

CelebriTEA

3&4 steeps similar and lovely…
steep 5 down to your average green ;-)

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