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Tea type
Black Tea
Ingredients
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Flavors
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Caffeine
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Certification
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Edit tea info Last updated by CHAroma
Average preparation
Boiling 5 min, 0 sec

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  • “Rich, malty, steeped 5 min without bitterness! Bright amber liquor with delicious aroma and very little astringency. Great by itself, and just as good with milk and sugar. I bought a pound. Some...” Read full tasting note
    67
    aeondax 211 tasting notes

From Monterey Bay Spice Company

Named for the region of India where they are grown, Assam teas are usually described as bold, malty, and brisk. Assam teas are often principal members of “breakfast teas,” whether English, Irish, or Scottish. This Assam is Tippy Golden Flowery Orange Pekoe (TGFOP) from the Kondoli Estate, which is known for its consistent leaf quality and exquisite liquor. Wonderfully dark leaves create this copper-colored cup, which is full-flavored and delicious!

Contains Caffeine

About Monterey Bay Spice Company View company

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1 Tasting Note

67
211 tasting notes

Rich, malty, steeped 5 min without bitterness! Bright amber liquor with delicious aroma and very little astringency. Great by itself, and just as good with milk and sugar. I bought a pound. Some will be used in blends from Aeon Infusions. Second steep was okay, but maybe not if you have guests.

Preparation
Boiling 5 min, 0 sec
fcmonroe

What if you really don’t like your guests all the much?

Pamela Dean

@fcmonroe Well then, that’s another matter, isn’t it? ;)

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