Canadian Breakfast

Tea type
Black Tea
Ingredients
Not available
Flavors
Malt, Maple
Sold in
Not available
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Jillian
Average preparation
Boiling 3 min, 30 sec 9 oz / 266 ml

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From Murchie's Tea & Coffee

Murchie’s Canadian Breakfast Tea is a traditional breakfast tea, with a Canadian maple twist.

About Murchie's Tea & Coffee View company

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2 Tasting Notes

90
23 tasting notes

I love this tea. The teas Murchie’s uses for this breakfast blend work really well, and the addition of maple just makes it that much sweeter (literally). I added half-and-half and minimal sugar to this, and it surpassed expectations. Another plus: I’m reminded of my wonderful time in Vancouver whenever I take a sip :)

Flavors: Malt, Maple

Preparation
Boiling 3 min, 0 sec 1 tsp 8 OZ / 236 ML

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80
1747 tasting notes

It was the sweet scent of maple that drew me in – plus I love the idea of a ‘Canadian Breakfast’ to go with all the ‘English breakfasts’ and ‘Irish breakfasts’ out there. This brews up into a brisk cuppa with lots of body, making it a good first-thing-in-the-morning tea. The maple flavour is subtle but it’s definitely there and I’m not sure if it’s the flavour or the tea base itself that has a lightly malty quality which is strange as that’s an attribute I normally associate with Assam teas but I checked the ingredients and there’s no Assam in this blend – just Ceylon and Keemun.

A good, solid tea – I could see this becoming a staple in my cupboard.

Preparation
Boiling 3 min, 45 sec 1 tsp 10 OZ / 295 ML

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