Tea type
Rooibos Tea
Carrot, Cinnamon Bark, Green Rooibos, Honeybush, Natural And Artificial Flavouring, Raisins, Red Rooibos, Safflower Petals, White Chocolate
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Loose Leaf
Caffeine Free
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Edit tea info Last updated by AJ
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From Murchie's Tea & Coffee

This rooibos blend tastes like sweet, creamy carrot cake, still warm from the oven and with cream cheese icing just spread on top. The lingering carrot and sweet notes makes this a tasty caffeine-free dessert tea!

About Murchie's Tea & Coffee View company

Since 1894, Murchie’s has been importing and blending the finest quality teas from select gardens around the world. As the decades have passed, the art of tea blending and tradition of excellence are handed down along with the old recipes. Today, Murchie’s offers traditional products and classic blends while also developing new combinations for a new generation of tea drinkers. We are proud to provide blends for events and occasions, from local landmarks to national observations and royal milestones.

1 Tasting Note

13950 tasting notes

My laptop battery just died in the middle of my nicely written tasting note, so now it’s just gonna be a short one – can’t be bothered to rewrite it. Nice tea with a sweet, rich taste. However, it’s very maple forward. Much more than I think a carrot cake should be, and the carrot itself seems to be lacking to me even though the spices feel right. Gives me more of an Autumnal pancake kinda vibe.

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