Kagoshima Organic Sencha Kurasawa

Tea type
Green Tea
Ingredients
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Flavors
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Caffeine
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Certification
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Edit tea info Last updated by sherubtse
Average preparation
175 °F / 79 °C 0 min, 45 sec

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  • “This is a tasty and somewhat unusual sencha. There is a certain tartness, or piquancy, to the taste, as well as a pleasant aftertaste. Very nice! First infusion – 5 g. per 8 oz. water, 80 deg.,...” Read full tasting note
    80
    sherubtse 70 tasting notes

From O-Cha.com

Kagoshima Organic Sencha “Kurasawa” – Grown organically in Kirishima Kagoshima, this organic medium steamed sencha green tea has a rather intense green-yellow color to it and carries a a nice grassy aroma. Unique to this sencha is it’s high catechin levels – this green tea has approximately 1.5 2 times higher levels of catechins than regular sencha! For this reason it is also packs a very astringent punch to it so brew with care at lower tempertures. If you are looking for maximum green tea health benefits and high levels of catechins, this is your tea! If brewed with care it is very delicious and flavorable, we are confident you will enjoy this product. As with all of our loose leaf green teas, packaged in nitrogen flushed packaging.

Available in 100gm packages

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1 Tasting Note

80
70 tasting notes

This is a tasty and somewhat unusual sencha. There is a certain tartness, or piquancy, to the taste, as well as a pleasant aftertaste. Very nice!

First infusion – 5 g. per 8 oz. water, 80 deg., 40 sec.

Second infusion – 5 g. per 8 oz. water, 70 deg., 75 sec.

Third infusion – 5 g. per 8 oz. water, 80 deg., 10 min.

Preparation
175 °F / 79 °C 0 min, 45 sec

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