I… don’t know what to think… It’s good, I think? I mean, I enjoyed it, but I wouldn’t call this a “tea” necessarily. It’s powderized, so in my head it just doesn’t match up with what I know as Camellia Sinensis.
Anyhow, I did enjoy my cup. This is just like milky bubbletea! only a bit more burnt tasting. Is it possible to burn powder? I guess I can burn the sugar.
The creamy and malty part was really nice, but there was a touch too much sweetness for my liking.
Overall, I’d say it was pretty good. In fact, I’d keep it in my cupboard if it didn’t give me tummy issues afterwards! which is why I am lowering the rating some. Never again. Yikes.