Moroccan Mint Green Tea
Moroccan Mint Tea has been a sign of hospitality and a staple drink at most celebrations in the Moroccan culture for thousands of years. Traditionally drank with honey or sugar, this tea makes a perfect addition to any meal either iced or hot.
Steeping Instructions: Hot 1 tsp of tea for 8 oz of hot water Steep for 1 to 3 minutes. Iced 1 tsp of tea for 8 oz of cold water Steep for 30 minutes.
Organic Ingredients: Chinese Gunpowder Green Tea, Mint Leaves