Tea type
Black Tea
Ingredients
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Edit tea info Last updated by Erin Hurley
Average preparation
205 °F / 96 °C 4 min, 15 sec

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7 Tasting Notes View all

From Ovation Teas - Custom Blend

Pecan bits, Carmel bits, with Vanilla and Pecan flavoring

About Ovation Teas - Custom Blend View company

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7 Tasting Notes

95
158 tasting notes

ERIN! Guess what I did with this. I added a splash of rum, a dab of butter, a bit of brown sugar and a squeeze of maple syrup!
My version of a hot buttered rum.
AND OMG. IT IS TOO GOOD.
buttery maple pecan pie with rum goodness. ahhhhhh.

OH by the way – free shipping from Harney until August 30th. Use code “MASTER” at checkout.

Preparation
Boiling 3 min, 0 sec
DaisyChubb

I’m alone tonight. So I’m doing this. Because it’s naughty :D
(Except I’ll have to find something other than Pecan Pie haha)

Ashley Bain

oh gosh do it. start with just a little of each of the ingredients, and then go from there based on what your preferences are.
today was too busy to make my cookies unfortunately, so this is my indulgence to kick off the weekend. mmmm. Only a massage could make this better. I’m going to go make the boy give me one and then I’m passing out. haha.

Ashley Bain

oh it looks like you have buttered rum from davids tea. that was what I originally wanted to make this with. but pecan pie ended up being awesome. I may have to buy some.

DaisyChubb

I only have a tiny bit of buttered rum left sadly, I’m saving it for my mom to try tomorrow when I go to visit her! Otherwise I would use it up in an instant. Isn’t it silly how those things work out? le sigh haha. I might just do it with a plain tea since I have 2 kinds of rum, and make it mostly rum. Because it’s my girls night. And by that I mean I get the house to myself haha! Anyways, I digress o_o Cookies and massages for the win!

Ashley Bain

oh dang. that’s nice of you, though. C: well enjoy your night lady!

DaisyChubb

Thanks, you too! Happy Friday ^^

Ashley Bain

wooohoOo! c:

Jenn

Ooooh, Ashley and DaisyChubb are on to something good here! I don’t have the pecan pie tea but DO I have DAVID’s Buttered Rum, and four different kinds of rum. I’m joining in :)

Erin Hurley

This tea is the best tea! I’ll have to put some maple sugar and butter in it, leaving out the rest ;)

DaisyChubb

4 kinds of rum? You win, Jenn :D

Jenn

Yup, we have a fully stocked bar because my husband loves to entertain. Heaven forbid if someone has a rum preference that we can’t accommodate :) He doesn’t even drink..

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100
135 tasting notes

Upping this to 100. You know why? Because EVERY TIME I make this, I feel sad. I feel sad because there is less of it.

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92
505 tasting notes

Okay folks, so thank thank thank you to Erin Hurley for sending me some of her precious Pecan Pie blend! I knew it had to be the first one I tried. yummeh in my tummeh.

Sadly, when I went to put brown sugar in, a few bread crumbs got in there :/ I keep bread in my brown sug to keep it soft, but something it flakes away. Bad bread! Oh well, I picked them out haha.

Second steep – steamed milk and vanilla syrup. It’s pecan pie goodness – I love the slight ..bitterness? of the pecans? haha it’s not bitter, but you know, the nut part! It’s very nice. mm paired with the caramel, you are a doll Erin :D

Okay I’ve found out the only sad part about tea swaps- only enough tea for one or two cups! Sometimes it makes you sad because it’s soooo good. But then, that’s what payday is for :D

Ashley Bain

I’m really hoping my bf sent your package of tea to the right address. hahah.

DaisyChubb

haha I’m sure he did gal pal!
Seriously, all the packages I sent out got to you guys super quick, but there’s been a hold up with all of the packages to me. I don’t think anything is wrong, just strange customs coming in to the country, or maybe I have a lazy Canada Post! No worries my dear, I’ll keep you posted of course :)

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