Chocolate Chai

Tea type
Chai Tea
Ingredients
Not available
Flavors
Not available
Sold in
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Caffeine
Not available
Certification
Not available
Edit tea info Last updated by SimpliciTEA
Average preparation
200 °F / 93 °C 2 min, 0 sec

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1 Tasting Note View all

  • “_Experience buying from Ovation Teas_: Overall, positive. < more details later > _Date of Purchase_: Summer 2011, in response to a promotion on Steepster. _Appearance and aroma of dry leaf_:...” Read full tasting note
    72
    teashine 171 tasting notes

From Ovation Teas

Black tea blended with cacao nibs, ginger, cardamom, and royal chrysanthemum, with chocolate and chai flavoring.

About Ovation Teas View company

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1 Tasting Note

72
171 tasting notes

Experience buying from Ovation Teas: Overall, positive. < more details later >

Date of Purchase: Summer 2011, in response to a promotion on Steepster.

Appearance and aroma of dry leaf: attractive looking: lots of light-brown colored bits of flowers and full cardamon seeds mixed in with the darker colored tea leaves and cacao nibs; smells spicy, with chocolate overtones.

Brewing guidelines: Ceramic sixteen-oz cup and lid, tea in metal basket strainer; heated unsweetened soy milk added before steeping; stevia added; my standard black tea steeping times and temperatures (see my profile for details).

Blends well with: I blended this successfully with the Laoshan Chai and with the Java OP I have.

Value: Not bad, especially when you buy it by the pound (I think it is ~ $30/pound).

Overall: I am not a big chai drinker, but my wife is, and we both like this chocolate flavored chai; the chocolate notes this tea brings compliments the traditional chai flavor. For some reason some chai’s give me a dry mouth feeling that I don’t really care for (as with this one). Still, this is a tea my wife drinks often, and sometimes I join her.

Preparation
200 °F / 93 °C 2 min, 0 sec

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