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Vanilla Chai Latte Mix (decaf)

Tea type
Chai Tea
Ingredients
Not available
Flavors
Not available
Sold in
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Caffeine
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Certification
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Edit tea info Last updated by Janefan
Average preparation
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From Pacific Chai

Safety Information
Contains: Milk.

Ingredients
Sugar, Nondairy Creamer (Coconut Oil, Corn Syrup Solids, Sodium Caseinate [A Milk Derivative], Dipotassium Phosphate, Sugar, Mono and Diglycerides, Silicon Dioxide, Tetrasodium Pyrophosphate, Soy Lecithin), Nonfat Dry Milk, Sweet Whey, Decaf Black Tea, Natural & Artificial Flavors, Spice Blend (Cinnamon, Anise, Cloves, Ginger), Vanilla Extract, Honey.

Directions
To Prepare Hot: combine 2 tbsp of Pacific Chai Latte mix with 6 to 8 oz of hot water. To Steam: combine 2 tbsp of Pacific Chai Latte mix with 7 oz of cold water. Inject 1 oz of steam until hot and frothy (155 degrees F). To Prepare Iced: combine 2 tbsp of Pacific Chai Latte mix with 4 oz of hot water. Stir to dissolve. Add 4 oz of cold water and serve over ice. To Prepare Frozen: In blender, combine 6 tbsp of Pacific Chai Latte mix with 4 oz of water and 2 cups of ice. Blend until smooth.

About Pacific Chai View company

Company description not available.

1 Tasting Note

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