Very light taste, not acidic or tannic. Lightly rust colored brew
made in my two cup teapot with a heaping teaspoon (not the measuring one) and fairly hot water (185-190 F). Steeped the recommened 4-5 minutes for black tea. Nice clean tea w/o much after taste. Mild, not tannic, not acidic.
Nothing new to add….just good tea
resteeped yesterday’s leaves….still good 8-)
first brew of the day…I’m getting hints of the Chai I drank yesterday (I never clean my tea mug…it has a certain patina to it ;-)
Over ice with lunch. To watered down by the end, but tasty to start.