Pomegranate and Dragonfruit Green/White Tea

Tea type
Green White Blend
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Edit tea info Last updated by john12
Average preparation
180 °F / 82 °C 2 min, 0 sec

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  • “Included as a sample with some other tea I've purchased, and I'm so glad it was. I've held a pomegranate, cut one open, smelled it, ate the seeds and have had the juice, but I can't remember...” Read full tasting note
    john12 36 tasting notes

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1 Tasting Note

36 tasting notes

Included as a sample with some other tea I’ve purchased, and I’m so glad it was.

I’ve held a pomegranate, cut one open, smelled it, ate the seeds and have had the juice, but I can’t remember exactly what it tastes like. I’ve never had a dragonfruit that I know of, so there’s that.

This tea smells tropical. Like being back at a BBQ on the beach in Aruba. It smells so good I don’t even want to put it in the water, but I do, because that’s how it works.

The aroma is significantly muted after I brew the tea, but that tropical taste is still there. I really don’t think it has anything to do with the pomegranate, but I could be wrong. There’s a small underlying taste that I associate with green tea that I think most people would call “burnt green tea.” I either don’t know how to brew green tea or I just plain don’t like unflavored green tea. I can’t taste any hint of the white tea.

So, what I’m trying to say is I like this tea quite a bit. I don’t think it tastes too much like pomegranates, if that’s what you’re looking for, but it’s a nice, tasty reminder of good weather and the beach when it’s cold and rainy out.

180 °F / 82 °C 2 min, 0 sec

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