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2006 Menghai Gongting Pu-erh Tea Cake

Tea type
Pu-erh Tea
Ingredients
Not available
Flavors
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Caffeine
Not available
Certification
Not available
Edit tea info Last updated by John Grebe
Average preparation
Boiling 1 min, 0 sec

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  • “Yixing brewed with multiple infusions. I found this one to be smooth as described but overall I was not too impressed with it. Sure it is a good tasting and mid-range quality ripe puerh cake, but...” Read full tasting note
    65
    JohnGrebe 215 tasting notes

From PuerhShop.com

Menghai Gongting Pu-erh Tea Cake (勐海宫廷七子饼)

‘Gongting’ grade is also known as ‘Imperial’ or ‘Royal’ grade. Mostly consisting with highly selective golden tips, it is regarded as the very top level.

This is the latest acquisition we made in 2009 for the ripe Pu-erh cake, it stands out from a dozen candidates. We were impressed by its pretty look, a smooth taste and overall value.

About PuerhShop.com View company

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1 Tasting Note

65
215 tasting notes

Yixing brewed with multiple infusions. I found this one to be smooth as described but overall I was not too impressed with it. Sure it is a good tasting and mid-range quality ripe puerh cake, but I’ve had a lot that were better.

Preparation
Boiling 1 min, 0 sec

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