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2006 Menghai Golden Pu-erh Tea (2 oz)

Tea type
Pu-erh Tea
Ingredients
Not available
Flavors
Not available
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Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Pureleaf
Average preparation
Boiling 0 min, 15 sec

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1 Tasting Note View all

  • “This is a nice shu pu'erh tea, and stayed full in the mouth, even after multiple steepings. The aroma of the leaves resembles Nori, of which I don't mind. The liquid is a reddish brown color, even...” Read full tasting note
    80
    Pureleaf 130 tasting notes

From PuerhShop.com

2006 Menghai Golden Pu-erh Tea 2 oz (金色陈韵5级散茶)

This 2006 Menghai Loose Leaf Pu-erh Tea shows with beautiful golden leaves, the tea infuses to produce a connoisseur’s tea with distinctive red soup, sweet and mellow, a typical kind of Menghai Pu-erh flavor.

The tea had been stored in Kunming for a few years, it is a tea you can enjoy it now without any ‘off’ taste.

Menghai ripe is always the choice of Pu-erh Tea drinkers, naturely it costs more than other ripe.

Fermented or ripe
Pu-erh Tea 2 oz
Vintage 2006
Quality: Grade 5
Loose tea leaves
Caffeine: Moderate

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1 Tasting Note

80
130 tasting notes

This is a nice shu pu’erh tea, and stayed full in the mouth, even after multiple steepings. The aroma of the leaves resembles Nori, of which I don’t mind. The liquid is a reddish brown color, even at 10-15secs steepings. I’m not sure that I would steep this one much more than 15secs, however it would probably hold up pretty good against becoming bitter. This tea has a medium boldness – not overbearing. It fit perfectly for my day to give me the extra little Get Up & Go!

Preparation
Boiling 0 min, 15 sec

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