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Ginger Pu Erh

Tea type
Pu-erh Tea
Ingredients
Not available
Flavors
Not available
Sold in
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Caffeine
Not available
Certification
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Edit tea info Last updated by JMKauftheil
Average preparation
175 °F / 79 °C 6 min, 0 sec

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3 Tasting Notes View all

From Puripan

Zesty orange and ginger refresh this full-bodied tea with classic rich, smooth Pu-erh flavor.

About Puripan View company

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3 Tasting Notes

67
74 tasting notes

I’m hungry, and there’s nothing to eat in the house.
Very few places are open at 1AM, so I’m making tea, to curb my appetite.
This is probably the reason I’m so skinny.

A pleasant potful (consulted the dictionary, that actually IS a word), and it did what I needed it to do – make me not hungry.
So, cheap pu-erh is generally… kind of unpleasant. Weird smell, and the taste doesn’t really make up for it. The ginger and orange peel does a good job of making it more tolerable, though. Though the extra flavors are subtle, they do add a nice touch. I wouldn’t say this is a tea I’d use to impress guests, but for some reason I enjoy making a pot of this for myself.
I’d say, if you get the chance it’s worth a try. Probably one of those teas where you hate it, or you oddly like it.

I’ll probably have another tea tonight… I’m on a weird sleep cycle.
My hours are roughly 6PM – 10AM, and mostly for the sake of productivity as a writer.
For the past three days, I’ve been indulging in a small window of time at Peet’s Coffee and Tea, 5-7AM, when the atmosphere is just… perfect. Trying to get a certain poem written… Ah, as is the life, ya know?
Only real problem with this situation is that my 5:30-6AM “dinners” consist of a scone, a cappuccino, and a cigarette. (Yes, I’m aware of how unhealthy the entire thing is. Don’t need it to be reiterated, thanks.) But at five bucks, it’s hard for me to argue with – especially with my funds quickly waning.

So, enough rambling. I’ll try to get a serious review in soon.

Preparation
Boiling
spohkh

I like your voice =)

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