2011 Lao Tong Zhi 958 RAW Tuo-cha Pu-erh 100g

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Pu-erh Tea
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From Red Lantern Tea

2011 Premium tea from Haiwan Factory. Blended and supervised by Master Zhou Bing Liang who has carried tons of recipes from Menghai factory.
Strong aroma, astringency and turn fast to sweet after infusion by infusion.

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1 Tasting Note

1 tasting notes

Inexpensive ($4.49)100g toucha that is available also in a 5pack option at 19.99.

Fist size, hard as a rock.

4g to 60z Gaiwan. 2 Rinses.

1st woodsy, musty smelling and kind of old tasting.

Leaves grey green brown (khaki) color, small and shredded….everywhere (messy-like) when wet. Smell mucky.

2. Bitter, Bitter, Bitter

3. Tongue on fire like a chili pepper—still bitter.

4. Bitter/hot with a slight creaminess.

5. Same—creaminess is developing some tempering the heat.

6. More creaminess all else the same. Done here. I am not enjoying this much. The leaves look like they are not enjoying it much either.

Taste buds peaked. Some creaminess did show up. Hot pepper type Sheng/rough on the mouth.

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