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Caramel Matcha (50/50 Base)

Tea type
Green Matcha White Blend
Ingredients
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Flavors
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Caffeine
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Edit tea info Last updated by Red Leaf Tea
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3 Tasting Notes View all

  • “Well I figured if there was ever a matcha for me to "branch out with: it would be the Caramel Matcha. Since I am in love with the caramel matcha, I decided to try a different base to see how it...” Read full tasting note
    80
    Silaena 4041 tasting notes

From Red Leaf Tea

For those with an unrepentant and unwavering sweet tooth, there is no better tea than sweet caramel matcha. This fine tea blends the eastern traditions of matcha with the modern caramel flavor to brew a delectable tea that is sweet to take as a mid-morning snack, before lunch aperitif or after dinner relaxing drink. The toned-down caramel matcha is ideal for those who need a sweet tea without adding any extra sugar.

Caramel matcha is the perfect tea for many social occasions where people need to sample a great tasting herbal tea that lends its sweet taste to the palate. It can be taken with or without snacks because it is the ideal stand-alone tea snack. Caramel matcha brings people together who appreciate its light, buoyant, lingering taste on the palate.

It is the perfect family tea for all members of the family irrespective of their advanced age. Young adventurous kids would identify with its sweet and easy-to-drink flavor. The adults would finds its ability to bring its full-bodied appeal in night time get-togethers, very useful. This is because, caramel matcha is the drink for all seasons and can be used to bring people together in both winter and summer.

About Red Leaf Tea View company

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3 Tasting Notes

80
4041 tasting notes

Well I figured if there was ever a matcha for me to "branch out with: it would be the Caramel Matcha. Since I am in love with the caramel matcha, I decided to try a different base to see how it would compare with the regular matcha. Not wanting to go TOO crazy, I thought i’d start with the 50/50 and maybe work my way through all of the options on the one type of Matcha.
As usual, I picked the Classic Matcha with Robust Flavouring which I find works out pretty damn good with most of the matcha flavours that I’ve tried except for the fruit base. Those need a softer flavouring (so far anyway).

So, what to say about the 50/50 base? Well, as it’s only a split between green and white there isn’t a HUGE difference between the two. What i did fine though, was that the white base seemed to bring out the creaminess of the caramel just a bit more. It frothed just as nicely as the green base as well. Again, this matcha is heavenly delicious caramel delight. This is now one of my favourite lattes as the evenings are cooling off. I’m looking forward to getting a chance to try this out with the black base!

If you’re looking to purchase this Matcha I strongly recommend it! You can find it here (www.redleaftea.com/matcha-tea/caramel-matcha.html). While you’re at it, pick up a tin or two as they make storing your matcha sooooo much easier!

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