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Rum Matcha

Tea type
Matcha Tea
Ingredients
Not available
Flavors
Not available
Sold in
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Caffeine
Not available
Certification
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Edit tea info Last updated by Babble
Average preparation
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1 Tasting Note View all

  • “I’m not much of an alcohol drinker, but rum is one of the few drinks that I like. There are lots of alcohol matchas, but when I saw this I knew I had to jump on it. I got this with the usual...” Read full tasting note
    78
    forkyfork 166 tasting notes

From Red Leaf Tea

Rum Matcha is the perfect drink for those adults who are not fainthearted but want to experience a taste sensation that leaves them reeling with pure delight. This sweet sugarcane-based treat has been tempered by Matcha’s velvety touch to become more balanced and perfectly rounded in its overall appeal to many adults. Rum Matcha is a perfect after-hours treat for those hectic days when someone wants to wind down, unravel and come to life for the evening ahead. It is the perfect social drink where adults want to come alive to their surroundings and their unexpectedness possibilities.

Rum Matcha hold its own perfectly in an assortment of exotic cocktail drinks. Its sweetish taste and its hint of oriental goodness from Matcha’s presence, makes it more popular and wonderfully tasty for those who are not shy of stepping out into uncharted waters. It makes the perfect surprise for many special occasions where pleasant surprises are welcomed with open arms.

About Red Leaf Tea View company

Company description not available.

1 Tasting Note

78
166 tasting notes

I’m not much of an alcohol drinker, but rum is one of the few drinks that I like. There are lots of alcohol matchas, but when I saw this I knew I had to jump on it. I got this with the usual “Robust” flavoring, and when I first opened the package the smell was very strong. It didn’t exactly smell like rum though, maybe more of a “bubblegum” flavor? I was worried I should have gotten a lighter flavor level, but there’s no turning back now. Might as well drink up.

I first tried this cold. I put 1/2 teaspoon in a water bottle, shook it up, and I wasn’t getting a whole lot of flavor. So I added another 1/2 teaspoon, but the flavor was still lacking.

So I decided to brew this hot and I think the flavor comes out a little bit more there. I added some milk, which helped a little with the bitterness. I think I was just expecting the flavor to be a lot more prominent based on the smell.

I think it’s better hot, although I still want to try and mix it with other flavors to see if I can coax out the flavor a little more. The flavor is also a tad disappointing for me. I was hoping for more of smooth rum taste but it almost tastes like candy…

As a reminder, you can buy this matcha here:
http://www.redleaftea.com/matcha-tea/black-currant-matcha-clone.html
( not sure why the URL is like that, but that’s what it is)

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