Peach Blossom

Tea type
Fruit White Blend
Ingredients
Jasmine, Orange Oil, Organic Chinese White Tea, Peach Flavour, Tangerine
Flavors
Lychee, Orange, Peach, Citrus
Sold in
Loose Leaf
Caffeine
Medium
Certification
Organic
Edit tea info Last updated by sherapop
Average preparation
180 °F / 82 °C 4 min, 15 sec 3 g 17 oz / 502 ml

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48 Tasting Notes View all

From Rishi Tea

White teas hand blended with the natural essences of succulent peaches and tangerines. The flavor of sweet peaches is well balanced with accents of fresh citrus and white tea character.

About Rishi Tea View company

The majority of our teas are organic and Fair Trade Certified. In 2009, we won 11 First Place Awards for Best Tea, almost double that of any competitor. Tea is our passion, it’s what we do best. We’re honored to share some of our favorite teas with you.

48 Tasting Notes

86
4663 tasting notes

Yum! This is really lovely. The peach and the tangerine notes come through gently, and the white tea tastes light and refreshing. Soft and delicious. I like this one a lot.

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93
35 tasting notes

I bought a pound of this last yer and just finished it off. I stored it in a cellar, and it is still light and delicious. I like white teas, but generally prefer an addition, and the peachy deliciousness to this rocks. I think I like the smell of the dry tea even more than the taste. I always use boiling water, and rarely time my steeps because I just steep it until I want to drink it. This is yummy.

Preparation
Boiling 3 min, 15 sec

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80
39 tasting notes

Imagine if you will, a tangerine basking in the hot sun, then splitting the rind of that tangerine with your thumbs, and smelling the fresh fruity flesh; that’s what this smells like! Sharp and tangy with streams of citrus that’ll light up your nostrils. The tea itself tastes less intense, which is a good thing I think! Its like tangy lemonade without all the sugar, so it’s much easier to enjoy (and with oranges instead of lemons…). wow, my tea descriptions are so graceful (/endsarcasm).

Don’t steep too long or takes on the taste of bitter rind.

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88
84 tasting notes

I really love this tea!!! A hint of peach, that enhances the white tea, rather than distracting from it! Just the way a white tea blend should be :)

I’ve found that when it comes to sharing with guests or gift giving, this is a great route to go, because it seems to appeal to most palettes! Everyone seems to either really like fruity teas, or really not like fruity teas… and this one bridges the gap!

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76
57 tasting notes

Stumbled across this tea at my local Coop and bought enough for a pot or two. While I was scooping some out of the container the aroma was very strong. But, it smelled of real peach, not an artificial peach smell I’ve encountered with some other teas.

The peach flavor very well balanced. It is not strictly sweet—it has a little bite to it, which rounds things out nicely. The white tea doesn’t seem to contribute too much, which isn’t too surprising since it doesn’t take much to overwhelm a white tea.

I think I’ll be buying more.

Preparation
170 °F / 76 °C 3 min, 30 sec

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98
35 tasting notes

Gung fu in Yixing Gaiwan
1st 4 sec not overwhelmingly green somewhat fruity
2nd 6 sec the sweetness of peach is condenses and taste more extent
3rd 10 soft green taste with more bitterness very tangerine over peach
additional steeps at 3 min each demonstrates longevity of leafs

Preparation
1 min, 30 sec
TEArender

Gong FU in YiXING Gaiwan Rishi White Peach Blossom
1st 4 sec the ease flows into a cup of tea and suddenly
2nd 6secs the higher amount of bitterness and equal amount of sweetness adds to the fruit flavor of the tangerine
3rd 10 sec soft peach flavor lots of astringent from the green is exists.
I made extra steeps and I notice nothing different aside from the strength

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85
80 tasting notes

My Mom picked me up a can of this from Whole Foods and I must say I am enjoying this a lot. Love the peach flavor. I was worried it would be a little overwhelming due to the strong peach scent from the dry leaf. But the brewed flavor is a good balance of peach. I like that this tastes just as good if not better iced. Definitely glad whole foods carried this because I am not sure if I would’ve ordered it from their online site since I normally don’t go for white teas. But now I would get it again for sure. Yum!

Preparation
185 °F / 85 °C 5 min, 0 sec

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39 tasting notes

Yerba mate is a little the same color when I steeped it. I get a lot of peach and Valencia orange as fresh as hand zested citrus. And the first was so elegant and sweet after all if fifty seconds on the pot of clay. Some of the brews are less and less but the nice smell and small batch just reminds me how well yes it is that, and the importance of that is that. I might not be saying anything to someone without a 3-4 oz xing-yi from shou-Shang. I’m probably sleep depriving from skipping water in favor of thus hydrationable you know ..
So mauve too much of a good thing is hazardous too your health, I won’t be finishing this bag anytime soon. Bit. Of a quandary, quite a quite a quagmire . What points I set out to address have since been absconded by dat creativity., by teh reinvention of a classic. Again . Too with being honest I’m more a fan of the store where I get the peach blossom tea: Delhi urban bodega. I could spend all day scouting out new hangs to make and people watching, then ride the subway for an hour to get here and it’s still totally bank. These little treats I give myself get a little pricey, but that’s why I graduated from the school of pharmacy and dealt with the constant torture by pharmacy tech books For them I take a day off, play a game of thumb war, oh dadgum Sam-€ you won, I’ll just keep on tea bagging and stirring.

Flavors: Lychee

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85
1398 tasting notes

Undaunted by my recent lapse, I have donned my Blazing New Rating cap and brewed up another tea new to me: Rishi Peach Blossom.

Once again, I am impressed by a Rishi tea. This one boasts a combination of White Peony from Fujian and Silver Needle from Yunnan along with various essences, including citrus and jasmine, along with natural peach flavor.

Judging by the appearance of the dried leaves, there is much more White Peony than Silver Needle in this blend, but the brewed liquor is very smooth and tastes a lot fancier than your typical flavored White Peony, many of which are evidently of lower quality than this one, which is organic.

The liquor is bright yellow, to my surprise, and I can taste the orange oil in the background, especially after having read that it is there. Actually, I’m now on the second infusion, and it may be that the orange has become more dominant than the peach. The scent of the dried leaves was very, very peachy, but by now the liquor seems just as much about orange if not more than about peach.

I have not had that many peach-flavored teas, but I am impressed by the quality of the underlying white tea in this Rishi blend. I’ll probably try a third infusion tonight, as the spent leaves are still rather fragrant.

(Blazing New Rating #68)

Flavors: Orange, Peach

Preparation
170 °F / 76 °C 3 min, 30 sec 3 g 17 OZ / 502 ML

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