White Peony

Tea type
White Tea
Ingredients
Not available
Flavors
Flowers, Gardenias
Sold in
Not available
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Jillian
Average preparation
180 °F / 82 °C 3 min, 45 sec 7 oz / 207 ml

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From Rishi Tea

White Peony (Bai Mu Dan) is the most common style of traditional white tea and consists of two tealeaves and a silvery bud. Bai Mu Dan is prized for its smooth, sweet flavor and slightly woody, toasted aroma. Gentle processing and a unique withering process result in an amber-orange infusion with low astringency, weighty mouth-feel and a mild flavor that pairs well with most foods.

About Rishi Tea View company

The majority of our teas are organic and Fair Trade Certified. In 2009, we won 11 First Place Awards for Best Tea, almost double that of any competitor. Tea is our passion, it’s what we do best. We’re honored to share some of our favorite teas with you.

25 Tasting Notes

67
103 tasting notes

I’m going to have to play with the steeping temp and time on this one.

Preparation
160 °F / 71 °C 3 min, 0 sec

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68
24 tasting notes

Enjoyed my first cup. Surprisingly (and pleasantly) sweet!

Preparation
180 °F / 82 °C 3 min, 0 sec

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