With hints of summer nectarines and dried apricots, this African Oolong steeps into a sweet brew with a malty aftertaste.
From the mountains of Mulanje in Malawi Africa, this blend is a wonderful addition to a connoisseur collection as well as a blend that will convert you into an Oolong fan!
Sweet with a floral yet toasty aftertaste
Half Fermented Oolong leaves fro Malawi
Steep 2-3 minutes
Try with a whole wheat pesto or cream sauce pasta.